Dining Services Director

Colonial Group

Newton (MA)

On-site

USD 85,000 - 89,000

Full time

14 days+

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Benefits offered by this job

8 holidays
Floating holidays
Paid time off
Meal discount
Referral bonus
Wellness programs
Medical, Vision & Dental
401k match
Life Insurance
Long-Term Disability

Job summary

Benchmark Senior Living seeks a Dining Services Director for The Falls at Cordingly Dam in Newton, MA. The role combines hands-on kitchen duties with supervisory responsibilities to ensure high-quality meals for residents.

You will manage a team, coordinate menus with dietary guidelines, and handle administrative tasks while engaging with residents and families. Weekend duties rotate with on-call responsibilities.

Qualifications

  • Must have knowledge of dietary procedures and Health Department guidelines for food service operations.
  • Must be able to lift up to 50 lbs.
  • Primarily a standing position for extended periods.
  • Must be able to follow written and oral instructions.

Responsibilities

  • Lead a team of dining service professionals to prepare quality meals.
  • Complete daily administrative reports and manage budget records.
  • Ensure compliance with state, federal, and local regulations.
  • Maintain cleanliness of all work areas and storage rooms.
  • Inspect temperature logs for freezers and refrigerators.
  • Address resident concerns and communicate with staff and families.
  • Oversee menu planning and adherence to dietary guidelines.

Skills

Team leadership
Budget management
Regulatory compliance
Food safety

Job description

The Falls at Cordingly Dam is hiring a Dining Services Director!

We invite you to connect with your calling, find purpose in your career, and gain lifelong relationships through the power of human connection by transforming the lives of seniors! The Food Service Director will be working in a hospitality model kitchen, cooking, serving, and interacting with residents of our assisted living care facility. If you are an experienced culinary professional with a passion for interacting with people and a desire to work for a great company that stresses a strong work-life balance, this is the ideal opportunity for you!

While the Food Service Director position does contain several management duties, this is not a full administrative position. We expect this individual to be hands-on and, on the line, helping your cooks prepare and serve food at least 2 shifts per week. In addition, this person is expected to become integrated in the Benchmark community, interacting with residents and resident families and when necessary, acting as a liaison between residents and your staff.

Schedule: Monday - Friday, rotating manager on duty weekends/holidays

Salary: $85k-$89k

Responsibilities
  • Responsible for managing a team of food service professionals as you prepare quality meals for our residents Completing daily administrative reports
  • Ensuring compliance with state, federal and local regulations as well as Benchmark’s S&P’s
  • Reporting all accidents and incidents to Executive Director
  • Assuring that planned menus are followed in accordance with established dietary guidelines records
  • Assuring cleanliness of all work areas
  • Inspecting food storage rooms, utility janitorial closets, etc. for upkeep, supply, and infection control
  • Reviewing all temperature documentation of freezers, refrigerators, etc. for proper temperatures
  • Addressing resident concerns or any problems with service immediately
  • Managing department budget and maintain adequate financial records and cost reports
  • Conducting monthly food advisory board meetings with residents and keeping minutes
  • Working minimum one weekend day every work week
Requirements
  • Must be able to follow written and oral instructions.
  • Must have knowledge of dietary procedures and related Health Department regulations and guidelines for food service operations.
  • Must be able to serve food and beverages for residents in a prompt and efficient manner.
  • Be able to lift up to 50lbs.
  • This is primarily a standing position, required to stand in one place for extended periods.

As a community leader at Benchmark, you will have access to a variety benefits including, but not limited to, the following:

  • 8 holidays & 3 floating holidays
  • Vacation and Health & Wellness Paid Time Off3
  • Discounted Meal Program
  • Associate Referral Bonus Program, up to $1,500
  • Physical & Mental Health Wellness Programs
  • Medical, Vision & Dental Benefits; no enrollment waiting period
  • 401k Retirement Plan with Company Match
  • Company-provided Life Insurance & Long-Term Disability
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