Dining Services Aide-Dining Services Parkside (Barista) 80hrs Biweekly Day/Eve

Metro Health Foundation; Cleveland (OH); On-site; USD 30,000 - 50,000; Full time

Job summary

An established industry player in healthcare is seeking dedicated team members for its Dining Services. This role offers the chance to prepare and serve restaurant-quality meals in a state-of-the-art facility. With stable hours and competitive pay, you can grow your hospitality career while making a positive impact on patients' experiences. Join a supportive environment that values diversity and provides opportunities for advancement within the health sector. If you're passionate about food service and want to contribute to patient care, this position is perfect for you!

Benefits

Paid time off

Generous benefits

Stable hours

Opportunities for career growth

Qualifications

• Ability to read and write in English is essential.
• Basic math skills are required for daily tasks.
• Strong communication skills to interact with diverse backgrounds.

Responsibilities

• Prepare and serve high-quality meals to patients and caregivers.
• Perform various food service duties to ensure customer satisfaction.
• Support dining services with effective communication.

Skills

English literacy

Basic math skills

Effective communication

Education

High School Diploma or equivalent

Job description

Location: METROHEALTH MEDICAL CENTER

Biweekly Hours: 80.00

Shift: 11a-7:30p, Rotating Weekends & Holidays

For nearly two centuries, the MetroHealth System’s mission has been focused on delivering high-quality patient-centered care to all communities in Northeast Ohio.

As a member of our Dining Services team, you will support our patients and caregivers by preparing and serving restaurant-quality meals in our state-of-the-art facility. With stable hours, competitive pay, paid-time off, and generous benefits, MetroHealth is a great place to pursue your hospitality career. Plus, there are opportunities to grow and learn about health careers within our System.

In this role, you will perform a variety of food service duties to provide quality food for the satisfaction of our patients/customers.

Required Qualifications:

• Demonstrates ability to read and write English
• Demonstrates ability to perform basic math computations
• Ability to interact effectively with a wide range of cultural, ethnic, racial, and socioeconomic backgrounds.

Preferred Qualifications:

• HS Diploma or passage of a high school equivalency exam

Physical Requirements:

• May sit, stand, stoop, bend, and ambulate intermittently during the day.
• May need to sit or stand for extended periods.
• See in the normal visual range with or without correction.
• Hear in the normal audio range with or without correction.
• Ability to climb intermittently during the day.
• Ability to push/pull/lift 100-300 pounds.
• Ability to see computer monitor and departmental documents.
• Requires some exposure to chemicals and cleaning products.
• Requires exposure to warm and cold temperatures.