Dining Service Cook

Sonida Senior Living, Inc.; Indianapolis (IN); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Medical, dental, vision, and life/disability insurances

401k with discretionary match

Paid referral programs

Employee Assistance Program

Paid Training

PTO available day one

Job summary

A residential care provider in Indianapolis seeks a Dining Services Chef to provide healthy food for residents. Responsibilities include ensuring quality meal service, maintaining cleanliness, and monitoring resident needs. Candidates should have 1-2 years of experience and a ServSafe Certification. The position offers benefits such as medical and dental insurance, a retirement plan, and paid training.

Qualifications

• One to two years’ experience in a similar position preferred.
• Enjoy providing exceptional customer service and care to our senior residents.

Responsibilities

• Responsible for providing healthy food for residents.
• Maintain standards for dining services including meal delivery and cleanliness.
• Report problems and concerns with food service.
• Observe changes in resident status and needs.
• Adhere to safety and administrative rules.

Skills

Customer service

Food service management

Cleaning and maintenance

Education

ServSafe Certification

Job description

Location: WT Southport, The Wellington at Southport, 7212 US Highway 31 South, Indianapolis, IN 46227, USA

What we offer you

• Cutting edge technology to enhance the lives of our residents and make your job easier and more effective.
• SafelyYou - AI video technology that detects and prevents falls.
• Advanced EHR Technologies - automated care assessments eliminating busy work, helping you deliver better care.
• Sage - improves call light response time and overall service quality.
• Microsoft Power BI - single source for all data needs.
• Company support for educational and learning opportunities.
• Paid referral programs for Team Member and Resident referrals.
• Medical, dental, vision, and life/disability insurances*.
• 401k retirement savings with discretionary match based on company performance.
• Employee Assistance Program.
• Dependent Care and FSA saving accounts.
• PTO available day one.
• Paid Training.

*Benefit eligibility dependent on employment status.

Dining Services Chef Responsibilities

• Responsible for providing healthy food for residents.
• Maintain standards for dining services, including efficient meal service delivery, customer service, and cleanliness of the dining room and kitchen.
• Report problems, concerns, and issues observed with food service and communicate them appropriately.
• Observe changes in resident status, needs or preferences and communicate them appropriately.
• Observe all work, safety, and administrative rules to include local and state requirements.

Qualifications

• One to two years’ experience in a similar position preferred.
• Enjoy providing exceptional customer service and care to our senior residents.
• ServSafe Certification.

Equal Opportunity Employer. This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.