Dining Room Supervisor – Senior Living

Bethesda-Senior-Living-Communities

Ellisville (MO)

On-site

USD 17,000 - 25,000

Full time

9 days ago

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Benefits offered by this job

Medical Insurance - HDHP or PPO (Full-
Vision/Dental/Life Insurance (Full
Health Savings Account with Company
Flexible Spending Account
403(b) Plan
Paid Vacation
Paid Holidays
Paid Volunteer Program
Total Care EAP
Wages on Demand

Job summary

Bethesda Senior Living Communities is seeking a Dining Room Server (Host/Hostess) to oversee meal service for residents, families and guests. You will ensure prompt, courteous service and maintain dining room presentation across shifts.

The role requires a high school diploma or equivalent, experience in food production and service, and supervisory skills. Benefits include medical, vision, dental, HSA, and paid time off; opportunity to train and lead Health Services staff in a supportive senior

Qualifications

  • Education: High school diploma or equivalent.
  • Experience: food production and service, sanitation, safety. Supervisory experience is a plus.

Responsibilities

  • Oversee meal service for residents, families and guests with professional presentation.
  • Assign sections/tables to staff and ensure timely service.
  • Maintain dining room cleanliness and setup; reset tables and restrooms per policy.
  • Take orders and ensure drinks/refills meet residents’ requests; provide excellent customer service.
  • Manage reservations and prepare dining areas for private events as needed.
  • Maintain confidentiality of residents’ information and support residents’ rights.

Skills

Interpersonal skills
Customer service
Communication

Education

High school diploma or equivalent

Job description

Bethesda Senior Living Communities is seeking a Dining Room Server (Host/Hostess) to oversee meal service for residents, families and guests. You will ensure prompt, courteous service and maintain dining room presentation across shifts.

The role requires a high school diploma or equivalent, experience in food production and service, and supervisory skills. Benefits include medical, vision, dental, HSA, and paid time off; opportunity to train and lead Health Services staff in a supportive senior

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