Dining Room Server — Flexible Shifts & Growth

Maplewood Senior Living

Norwalk (CA)

On-site

USD 21,000 - 30,000

Part time

6 days ago
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Benefits offered by this job

Competitive wages
Flexible shifts
Growth opportunities
Bonus & incentive programs
Benefits package

Job summary

Maplewood Senior Living is seeking a part-time Dining Room Server in Norwalk, CT. The role focuses on delivering an outstanding dining experience for residents and guests, assisting with setup, service, and cleanup, and supporting a welcoming atmosphere in the dining room.

You will work closely with the culinary team, understand daily menus, stock and tidy dining areas, and help ensure a smooth service flow for each meal.

Qualifications

  • High school diploma or equivalent.
  • Experience and passion in working with seniors.
  • Experience in assisted living or another long-term care setting preferred.

Responsibilities

  • Provide outstanding customer experience for residents and their loved ones and other visitors.
  • Ensure residents are comfortable, engaged, and catered to in the dining rooms.
  • Assist with meal service under supervision of the Chef, Dining Room Manager, or Culinary Services Director.
  • Understand the daily menu and how food is prepared and answer questions about the menu.
  • Keep snack areas stocked and tidy.
  • Keep dining rooms clean and arranged for residents.
  • Engage with tours and the sales team to create a positive first impression.
  • Develop good rapport with teammates across departments to ensure high-quality dining experiences.

Skills

Experience with seniors
Customer service

Education

High school diploma or equivalent

Job description

Maplewood Senior Living is seeking a part-time Dining Room Server in Norwalk, CT. The role focuses on delivering an outstanding dining experience for residents and guests, assisting with setup, service, and cleanup, and supporting a welcoming atmosphere in the dining room.

You will work closely with the culinary team, understand daily menus, stock and tidy dining areas, and help ensure a smooth service flow for each meal.

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