Dining Room Host Staff

Grand Portage Development Corp; Grand Portage (MN); Presencial; USD 13 000 - 18 000; Tempo integral

Resumo da oferta

Grand Portage Development Corp. is seeking a full-time dining room associate in Grand Portage, MN. You will supervise dining room staff, expedite orders, greet guests, and ensure fast, courteous service while handling guest concerns professionally.

Wage is $11.18 per hour plus tips; duties include cash handling and end-of-shift receipt verification. Prior hospitality experience is preferred.

Qualificações

• Experience in dining room or hospitality settings is helpful.

Responsabilidades

• Supervises and coordinates activities of dining room personnel to provide fast and courteous service to patrons
• Schedules dining reservations and arranges parties or special services for diners
• Greets guests, escorts them to tables, and provides menus
• Adjusts complaints of patrons
• Assigns work tasks and coordinates activities of dining room personnel to ensure prompt and courteous service to patrons
• Inspects dining room serving stations for neatness and cleanliness, and requisitions table linens and other dining room supplies for tables and serving stations
• Prepares beverages and expedites food orders
• Collects payment from customers
• Total receipts, and end of shift, to verify sales and clears cash register

Descrição da oferta de emprego

• Location 70 Casino Dr,Grand Portage, MN, 55605,United States
• Base Pay $11.18 / Hour
• Employee Type FT HOURLY

Contact information

• Name Human Resources
• Phone [phone]
• Email [e-mail]

Description

Wage is $11.18 + TIPS

Supervises and coordinates activities of dining room personnel to provide fast and courteous service to patrons

Schedules dining reservations and arranges parties or special services for diners

Greets guests, escorts them to tables, and provides menus

Adjusts complaints of patrons.

Assigns work tasks and coordinates activities of dining room personnel to ensure prompt and courteous service to patrons

Inspects dining room serving stations for neatness and cleanliness, and requisitions table linens and other dining room supplies for tables and serving stations

Prepares beverages and expedites food orders

Collects payment from customers.

Total receipts, and end of shift, to verify sales and clears cash register.