Dining Room Host & Food Runner (Part-Time)

Westfield-Insurance; Westfield Center (OH); On-site; USD 13,000 - 18,000; Part time

Job summary

Westfield Country Club in Ohio is hiring a part-time dining room host and food runner/busser dual role. You will manage reservations, seat guests, set tables, handle to-go orders, and coordinate with servers to keep the dining room flowing smoothly.

The role requires strong customer service, good organization, and teamwork. Training on menu items and service timing is provided as you contribute to a guest-focused dining experience within a new clubhouse.

Qualifications

• 0–2 years experience in hospitality or related field.
• Strong customer service and communication skills.
• Able to operate POS and reservation systems.

Responsibilities

• Prepare dining area for service by stocking and sanitizing workstations.
• Answer phones and process to-go orders; manage reservations and seating.
• Greet guests, take payments, and ensure accurate cash handling.
• Maintain cleanliness of dining areas and support staff to ensure smooth operation.

Skills

Customer Service

Communication

Time Management

Tools

Reservation Systems

Point of Sale Systems

Cash Handling

Job description

Westfield Country Club in Ohio is hiring a part-time dining room host and food runner/busser dual role. You will manage reservations, seat guests, set tables, handle to-go orders, and coordinate with servers to keep the dining room flowing smoothly.

The role requires strong customer service, good organization, and teamwork. Training on menu items and service timing is provided as you contribute to a guest-focused dining experience within a new clubhouse.