DINING ROOM CASHIER - CHOWNING'S TAVERN

Crescent Hotels & Resorts; Williamsburg (VA); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in the hospitality sector is seeking a Dining Room Cashier for its vibrant establishment. This role involves managing cash and charge transactions while ensuring exceptional service to guests. With a focus on local cuisine and a welcoming atmosphere, the position offers a unique opportunity to engage with visitors and contribute to a memorable dining experience. Ideal candidates will possess strong mathematical and communication skills, thrive under pressure, and enjoy working in a dynamic team environment. Join this remarkable team and be part of a rich historical setting while delivering excellent service.

Qualifications

• Ability to accurately handle large sums of money under pressure.
• Very good math and oral communication skills.

Responsibilities

• Operates register to handle cash and charge transactions.
• Balances work at end of shift.
• Provides consistent quality accounting for all guest checks.

Skills

Mathematical Skills

Communication Skills

Cash Handling

Customer Interaction

Education

High School Diploma or G.E.D.

Job description

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Who We Are
Founded in 1926, the Colonial Williamsburg Foundation is a private, not-for-profit educational, historic, and cultural institution that owns and operates one of the largest and best-known museum complexes in the world. Our mission is “that the future may learn from the past” through preserving and restoring 18th-century Williamsburg, Virginia’s colonial capital. We engage, inform, and inspire people to learn about this historic capital, the events that occurred here, and the diverse peoples who helped shape a new nation.

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Compensation: $19.31 per hour

Description

About The Position

Guests at Chowning’s will savor the great tastes of local BBQ, pulled pork, ribs, and chicken - all local favorites! There is a wide selection of Virginia wines, beers and ales, including regional brews that help provide a pub ambience. Serving lunch and dinner daily.

The Dining Room Cashier operates register to handle cash and charge transactions for restaurant facilities. Provides consistent quality accounting for all guest checks.

Essential Functions

• Operates register to handle cash and charge transactions for restaurant facilities.
• Provides consistent quality accounting for all guest checks.
• Works at pace that supports wait staff.
• Balances work at end of shift.
• Performs other duties as assigned.

Qualifications

• Applicants must be at least 21 years of age due to A.B.C.
• High school diploma or G.E.D.
• Ability to accurately handle large sums of money under pressure.
• Very good math and oral communication skills.
• Ability to interact well with guests and co-workers.
• Ability to work weekends and holidays.

Physical requirements include, but are not limited to: (1) working outdoors in various temperatures; (2) transporting loads up to 50 pounds; (3) extensive use of stairs.

Note: In accordance with Virginia A.B.C.,

• 4.1-225 Colonial Williamsburg prohibits employment of anyone in an alcohol serving position who has been convicted of a felony, any crime involving moral turpitude (lying, cheating, or stealing), or a drug-related offense within the past five (5) years.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.