Dining Room Attendant (Seasonal), NOBU - Hotel del Coronado, A Curio Collection by Hilton

Hilton; Coronado (CA); On-site; USD 43,000 - 47,000; Full time

Job summary

Join a historic hotel as a Dining Room Attendant! Work in a vibrant environment and be part of a culinary experience at the newly renovated Hotel del Coronado. Your role will focus on ensuring guest satisfaction through excellent service and maintaining a clean dining environment.

Benefits

Access to pay when needed via DailyPay

Medical insurance for you and your family

Mental health resources including Employee Assistance Program

Paid Time Off (PTO)

Discounted travel with Go Hilton program

Career growth and development

Recognition and rewards programs

Qualifications

• Must demonstrate hospitality and deliver exceptional guest experiences.
• Ability to work effectively as a team player.
• Must have complete open availability for shifts.

Responsibilities

• Clear dirty table settings and prepare tables for resetting.
• Serve guests with water and assist servers with food & beverage service.
• Maintain cleanliness of stations and support food servers.

Skills

Customer Focus

Adaptability

Dependability

Quality

Productivity

Job description

The iconic Hotel del Coronado is looking for a Seasonal Dining Room Attendant to join the team! Join one of the last surviving wooden Victorian beach resorts in the world and be part of a stunning property after a $400M renovation (https://www.costar.com/article/749120602/blackstone-completes-400-million-expansion-at-iconic-san-diego-hotel).

Located on Coronado Island just minutes from Downtown San Diego, this 28-acre property was built in 1888 and features over 750 rooms, cottages, and villas, with 65,000 sq ft of banquet space and 10 food and beverage outlets, including 4 restaurants, 2 bars, a food truck, marketplace, ice cream shop, and in-room dining.

Marking the expansion of The Del’s culinary experiences, Nobu Del Coronado will be the newest addition, offering over 3,700 sq ft of indoor and outdoor oceanfront dining, including a pagoda bar and sushi bar, featuring Nobu signature dishes like Black Miso Cod and Yellowtail Jalapeño, along with locally inspired dishes and cocktails.

Classification: Full-Time / Seasonal
Shift: Various – must have availability to work weekends, weekdays, and holidays.
Pay Rate: $20.62 per hour
Union Position: This position is part of the Local 30 Union, which requires complete open availability. Schedule and hours are based on seniority and business needs, and may be minimal until seniority is established. You must be comfortable with a schedule that may vary weekly.

What will I be doing?

• Quickly clear dirty table settings and prepare tables for resetting.
• Maintain stock and cleanliness of stations, including silverware, linens, and condiments.
• Serve guests with water, assist servers with food & beverage service, and ensure guest satisfaction.
• Transport dirty tableware to dishwashing area.
• Reset and prepare tables before and after shifts.
• Keep areas clean and debris-free.
• Polish glassware, plateware, and cutlery as needed.
• Assist in serving and explaining dishes, including menu and non-menu items.
• Support food servers with service of bottled water and other duties to ensure smooth operation.
• Maintain service standards, clear dishes between courses, and support the team.
• Service of coffee and hot tea.
• Move tables as needed for reservations and setup.
• Carry multiple dishes (up to 6 at a time) without tray service.

What are we looking for?

Founded in 1919, Hilton is a leader in hospitality, emphasizing innovation, quality, and success. We seek team members who demonstrate our core values:

• Hospitality – delivering exceptional guest experiences
• Integrity – doing the right thing always
• Leadership – leading in our industry and communities
• Teamwork – being a team player
• Ownership – owning actions and decisions
• Now – operating with urgency and discipline

Key attributes include:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability

What will it be like to work for Hilton?

Hilton is a global leader in hospitality, offering a range of accommodations and services. Our vision is "to fill the earth with the light and warmth of hospitality," and our team members are central to creating remarkable experiences worldwide. More about our brands can be found at http://jobs.hiltonworldwide.com/our-brands/index.php.

The Benefits – Hilton supports the well-being of our team members with programs such as:

• Access to pay when needed via DailyPay
• Medical insurance for you and your family
• Mental health resources including Employee Assistance Program
• Paid Time Off (PTO)
• Go Hilton travel program: 100 nights discounted travel
• Career growth and development
• Team Member Resource Groups
• Recognition and rewards programs

_Available benefits may vary depending on property-specific terms and conditions._

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Job: Bars and Restaurants

Title: Dining Room Attendant (Seasonal), NOBU - Hotel del Coronado, A Curio Collection by Hilton

Location: null

Requisition ID: HOT0BN7U

EOE/AA/Disabled/Veterans