Dietitian - PRN

Groupe S&H; Virginia (MN); On-site; USD 50,000 - 70,000; Part time

Job summary

A leading rehabilitation healthcare provider in Virginia is seeking a Dietitian-PRN. The role requires assessment of patients' nutritional needs and creating individualized plans to facilitate recovery in a dynamic clinical setting. Candidates should have at least three years of clinical dietetics experience and a Bachelor's degree in dietetics. This position offers a flexible schedule and collaborative work with a supportive nutrition team to enhance patient outcomes.

Qualifications

• Minimum three years of experience in clinical dietetics.
• One year of specialty experience in a rehabilitation setting preferred.

Responsibilities

• Assess nutritional status of patients and conduct individualized nutrition evaluations.
• Develop and monitor evidence-based nutrition care plans.
• Provide nutrition education to support recovery and manage chronic conditions.

Skills

Clinical dietetics knowledge

Excellent written communication

Excellent verbal communication

Education

Bachelor's degree in dietetics

Successful completion of an internship

Current Certificate of Clinical Competence

Certified Dietetic Registration

CPR certification

Job description

Dietitian-PRN

Sheltering Arms and VCU Health have come together to create Sheltering Arms Institute, a non-profit, state-of-the-science destination inpatient rehabilitation hospital and network of outpatient centers. The Institute blends advanced technology, research, and evidence-based clinical care to create an innovative, transdisciplinary model of rehabilitative care. Ranked among the nation's best rehabilitation hospitals and the top physical rehab provider in Virginia by US News & World Report, our organizational values and approach to care facilitate superior patient outcomes and the realization of Sheltering Arms Institute's vision to reinvent rehabilitation. To reach that goal, we need talented team members who will contribute to our culture and patient-centric model of care. Our culture statement acts as the blueprint for aligning our choices and actions with our mission and vision. Join us on our journey to reinvent rehabilitation for life beyond limits.

The Dietitian assesses the nutritional status of every patient in a busy physical rehabilitation hospital, recognized as the number one rehabilitation hospital in Virigina, providing an opportunity to practice in a high-quality clinical environment focused on exceptional patient outcomes. Conducts individualized nutrition evaluations to identify nutrition-related risks. Develops, implements, and monitors evidence-based nutrition care plans based on physician orders, patient needs, current clinical knowledge, and professional judgment.

Demonstrates a commitment to excellent customer service and compassionate, patient-centered care while upholding the hospital's reputation for clinical excellence.

Provides nutrition education to patients, families, and staff to support recovery, functional improvement, and management of chronic conditions. Collaborates with the interdisciplinary rehabilitation team to integrate nutrition care into the overall treatment plan and effectively communicates nutrition-related recommendations.

Serves as a liaison between the clinical team and food service operations to ensure therapeutic diets and nutrition interventions are implemented appropriately. Adheres to professional standards of practice, regulatory requirements, and facility policies. Performs other duties as assigned.

Works collaboratively with two other experienced full-time dietitians, contributing to a supportive and knowledgeable nutrition team environment. This position offers a flexible schedule with opportunities for weekday and/or weekend coverage, making it an ideal role for a dietitian seeking flexibility while working in a dynamic clinical rehabilitation setting.

Qualifications and Skills

• At least three years of experience and demonstrated knowledge and skills in clinical dietetics required.
• Excellent written and verbal communication skills required.
• One year specialty experience in the rehabilitation setting preferred.

Education/Certifications

• Bachelor's degree from an accredited college with a major in dietetics or acceptable prerequisite.
• Successful completion of an internship required.
• Current Certificate of Clinical Competence (CCC) - SLP or Clinical Fellow (CF) eligible required.
• Certified Dietetic Registration (CDR) required.
• Healthcare professionals CPR certification required.

Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.