Dietitian Per Diem: Clinical Nutrition & Intern Preceptor

University of California- Davis Health; Sacramento (CA); On-site; USD 84,000 - 90,000; Part time

Job summary

University of California Davis Health is seeking a Per Diem Dietitian in Sacramento to provide medical nutrition therapy for adult and pediatric patients in inpatient and outpatient settings, collaborating with a multidisciplinary team. The role includes coordinating with patient food services, participating in committees, and precepting dietetic interns.

The position involves teaching, curriculum development, and potentially community activities, with emphasis on evidence‑based nutrition care

Qualifications

• Registered Dietitian (RD) or eligible to sit for the RD/RDN exam and must pass within 6 months of completing an ACEND-accredited program.
• ACEND-accredited supervised practice program completed.
• Bachelor's degree in Dietetics, Nutrition or related field.
• Must be able to travel to hospital clinics and networks.
• Experience with medical nutrition therapy principles and journal/clinical guidelines.

Responsibilities

• Provide medical nutrition therapy for inpatients and outpatients.
• Coordinate nutrition services with patient food services and care teams.
• Precept dietetic interns and teach assigned classes.
• Participate in compliance, performance improvement activities and education initiatives.

Skills

Effective communication

Teaching skills

Flexibility to work variable days/hors

Interpersonal skills

Education

Bachelor's degree in Dietetics/Nutrition or related field

ACEND-accredited supervised practice program

Registered Dietitian (RD) or eligible to sit for RD/RDN exam

Must be registered with the Commission of Dietetic Registration

Tools

EMR systems

Word processing & spreadsheets

Job description

University of California Davis Health is seeking a Per Diem Dietitian in Sacramento to provide medical nutrition therapy for adult and pediatric patients in inpatient and outpatient settings, collaborating with a multidisciplinary team. The role includes coordinating with patient food services, participating in committees, and precepting dietetic interns.

The position involves teaching, curriculum development, and potentially community activities, with emphasis on evidence‑based nutrition care