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Join a leading private employer of Registered Dietitians in a dynamic role at a community hospital. This position offers a unique opportunity to work in both inpatient and outpatient settings, allowing you to make a significant impact on patient care. With a supportive team environment, you'll provide nutritional care, conduct educational sessions, and engage in quality improvement initiatives. Enjoy a flexible work schedule that includes one remote day per week and a comprehensive benefits package that values your contributions. This role is perfect for a dedicated professional seeking to grow in their career while making a difference in the community.
Come work for the world’s leading private employer of Registered Dietitians!
Sodexo is seeking a full-time Registered Dietitian for Hillcrest Medical Center located in Claremore and Pryor, OK. This is a community hospital setting and offers an exciting opportunity for a split role between inpatient and outpatient settings while working in a collaborative environment on-site and from a larger team of dietitians in the Tulsa area. Flexible working with one day remote work per week and daily hybrid working.
$2000.00 sign-on bonus and $2,000 retention bonus! Reimbursement of Academy Dues, CDR, and licensure.
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
More extensive information is provided to new employees upon hire.
Is this opportunity right for you? We are looking for candidates who have:
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Minimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities, the RD/RDN credentials are required at the time of hire. Certification/licensure as required by state(s) of practice. In some states and/or facilities, state certification/licensure is required at the time of hire.
Minimum Functional Experience: 3 years experienced practitioner able to work with minimal supervision.