Dietitian, Clinical (Nex)

Cook Children's Health Care System; Fort Worth (TX); On-site; USD 45,000 - 75,000; Part time

Job summary

An established industry player is seeking a Clinical Dietitian to provide evidence-based nutrition care to pediatric patients. This role involves formulating personalized nutrition plans, collaborating with an interdisciplinary team, and educating patients and families about their nutritional needs. The ideal candidate will possess strong problem-solving skills and the ability to manage a diverse workload effectively. Join a dedicated team committed to improving children's health and well-being in a supportive environment that values professional growth and development.

Qualifications

• Registered with the Commission of Dietetic Registration.
• Experience in pediatric nutrition preferred.

Responsibilities

• Provide evidenced-based nutrition care to patients and families.
• Formulate and implement individualized nutrition care plans.

Skills

Nutrition Care

Patient Education

Problem Solving

Team Collaboration

Education

Bachelor of Science

Master of Science

Job description

Dietitian, Clinical (Nex)

Apply locations: Fort Worth, TX

Time type: Part time

Posted on: Posted 3 Days Ago

Job requisition id: JR-111376

Location: Medical Center - Fort Worth

Department: Nutrition

Shift: First Shift (United States of America)

Standard Weekly Hours: 10

Summary:

The Clinical Dietitian I (CD I) provides evidenced-based nutrition care to patients/families using practices that satisfy the needs/concerns of assigned patients. The CD I can formulate and implement an individualized nutrition care plan using current medical nutrition therapy (MNT) and works/collaborates as part of an interdisciplinary team within Cook Children's Health Care System (CCHCS). The CD I contributes to nutrition care decisions that lead to positive outcomes and is an effective educator to patients, families/caregivers, and staff. The CD I addresses routine problems in the work environment by providing assistance or referring these to other, more experienced team members. The CD I prioritizes workload, delivers nutrition care to assigned patients, and discusses/assists/advocates for the nutritional care needs of the patient/family. The ability to manage daily workload, identify routine problems in the work area, and solve problems with advance/assistance from others is required. Provides professional guidance to in/outpatients, staff, outside agencies, students, and the community while maintaining patient confidentiality and honoring patient rights. This position receives oversight by the Clinical Nutrition Manager.

Education & Experience:

• Bachelor (required) or Master (preferred) of Science.
• 0-2 years of experience required.
• Pediatric experience preferred.

Certification/Licensure:

• Must be registered with the Commission of Dietetic Registration and licensed by the State of Texas within six months of hire date.
• Heart Saver CPR certification required.
• BLS CPR preferred.

About Us:

Cook Children's Medical Center is the cornerstone of Cook Children's and offers advanced technologies, research and treatments, surgery, rehabilitation, and ancillary services all designed to meet children's needs.

Cook Children's is an EOE/AA, Minority/Female/Disability/Veteran employer.