Dietitian - Clinical Dietetics

Providence; Los Angeles (CA); On-site; USD 34,440 - 55,104; Part time

Job summary

Providence Little Company of Mary Medical Center in San Pedro, CA is seeking a Clinical Dietitian for Per Diem shifts. This role entails providing nutritional care to hospital inpatients and outpatients across all age groups.

An essential part of our team, you will contribute to exceptional patient care and work in a culture that emphasizes understanding and mutual respect. Join us to make a difference in the lives of vulnerable communities.

Qualifications

• Bachelor's degree in food and nutrition, Dietetics or related field.
• Completion of ADA approved internship or equivalent education/experience.
• Must be a National CDR Registered Dietitian upon hire.

Responsibilities

• Oversees and provides nutritional care to hospital inpatients and/or outpatients.
• Provides patient care across a range of age groups from infants to older adults.

Skills

Spanish Speaking

Experience in computers and handheld computers

Education

Bachelor's degree in food and nutrition, Dietetics or related field

National CDR Registered Dietitian

Job description

Dietitian - Clinical Dietetics at Providence Little Company of Mary Medical Center San Pedro in San Pedro, CA. This position is Per Diem and will work 8-hour, Day shifts.

Providence Little Company of Mary Medical Center San Pedro, awarded the Joint Commission’s Gold Seal of Approval and the American Heart Association/American Stroke Association’s Gold Plus Achievement Award, is recognized for its exceptional stroke care. Additionally, our Rehab Center is nationally ranked by UDSMR and accredited by CARF for outstanding rehabilitation programs.

Under general supervision, oversees and provides nutritional care to hospital inpatients and/or outpatients. Provides patient care to any of the following age groups: premature infants, infants, pediatrics, adolescents, young, middle and older adults.

Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence Little Company Of Mary San Pedro Hospital and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect.

Your voice matters here, because we know that to inspire and retain the best people, we must empower them.

We take care of you, so you can focus on delivering care for everyone, especially the most vulnerable in our communities.

Required Qualifications

• Bachelor's degree in food and nutrition, Dietetics or related field.
• Coursework/Training: ADA approved internship, or equivalent education/experience.
• Upon hire: National CDR Registered Dietitian - Commission on Dietetic Registration.

Preferred Qualifications

• 1 year Dietetics experience in a hospital setting.
• Experience in computers and handheld computers.
• Spanish Speaking.

Why Join Providence?

Our programs are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering caring for everyone, especially the most vulnerable in our communities.