Dietitian

Adelphi Medical Staffing; Owosso (MI); On-site; USD 60,000 - 75,000; Full time

Job summary

Adelphi Medical Staffing seeks a Dietitian for an on-site, full-time role in Owosso, MI, starting Oct 19, 2026. Work hours are 7:30 AM to 4:00 PM with on-call every other weekend, including Sundays on-site.

The ideal candidate holds a Bachelor’s degree in Food and Nutrition, is registered with the CDR, and demonstrates strong dietetics knowledge with clinical/outpatient instructional experience.

Qualifications

• Bachelor’s degree in Food and Nutrition from an accredited institution.
• Must be registered with the Commission on Dietetic Registration (CDR).
• Knowledge of dietetics and nutrition; familiarity with medical conditions (e.g., diabetes, renal, cardiac care, critical care, obstetrics, medical/surgical, long-term care).
• Clinical, out-patient and classroom instruction experience is highly preferred.

Skills

Dietetics knowledge

Clinical experience

Nutrition knowledge

Education

Bachelor’s degree in Food and Nutrition

CDR registration

Job description

Summary:

• On-Call Requirements: Every other weekend. Working on-site the Sunday the weekend the employee is on-call.
• Shift Type: Days
• Job Id: A-RD-71671
• Profession: Allied Health
• Specialty: Allied - Dietitian
• Job Type: Full-time
• Start Date: Oct 19, 2026
• Location: Owosso, MI
• Shift Schedule: 7:30 AM – 4:00 PM
• On-Call Requirements: Every other weekend. Working on-site the Sunday the weekend the employee is on-call.
• Shift Type: Days

Requirements:

• ***PLEASE disclose information regarding any previous termination history for your candidate at time of submission. Failure to do so could result in your candidate's offer potentially being rescinded.***
• Bachelor’s degree in Food and Nutrition from an accredited institution. - [REQUIRED]
• Must also be registered with the Commission on Dietetic Registration (CDR). - [REQUIRED][DOCUMENT]
• Registry eligible applicants may be considered if registration testing occurs within three months of employment.
• Must possess thorough knowledge of dietetics and nutrition.
• Knowledge of medical conditions or disciplines such as diabetes, renal, stress, cardiac care, critical care, obstetrics, medical/surgical and long term care. - [REQUIRED]
• Prior clinical, out-patient and classroom instruction experience. - [HIGHLY PREFERRED]
• Community service nutritional experience. - [HIGHLY PREFERRED]