Dietician

UNC Health Care; Woodridge (NC); On-site; USD 55,000 - 70,000; Full time

Job summary

UNC Health Care is seeking a Dietitian to perform nutritional assessments and develop care plans in collaboration with physicians. The ideal candidate will have a Bachelor's in Dietetics, possess clinical competency, and hold a current North Carolina Dietitian license.

You will assess patients’ nutritional needs, participate in compliance initiatives, and provide education to patients. This full-time position requires a proactive approach to support the health and well-being of all patients at Nash UNC Health Care.

Qualifications

• Bachelor's degree in Dietetics or Nutrition required.
• Must have successful completion of an approved dietetic internship.
• Registration through the Academy of Nutrition and Dietetics is mandatory.
• Current North Carolina license to practice Dietetics is essential.
• New graduates must be registered within 3 months of hire.

Responsibilities

• Performs nutritional assessments and develops care plans.
• Acts as a liaison and resource for medical teams.
• Participates in compliance with accrediting agency standards.
• Attends medical rounds and staff meetings.
• Develops and monitors nutrition care plans and educates patients.
• May supervise others in the department.

Skills

Nutritional assessment

Clinical competency

Patient education

Behavioral change techniques

Education

Bachelor's in Dietetics or Nutrition

Dietetic internship

Registration through the Academy of Nutrition and Dietetics

North Carolina license to practice as a Dietitian

Job description

Description

Become part of an inclusive organization with over 40,000 teammates, whose mission is to improve the health and well‑being of the unique communities we serve.

UNC Health Nash, an affiliated member of the UNC Health system, invites passionate healthcare professionals to join our esteemed team. Governed locally, we proudly serve a diverse patient base, spanning Nash, Edgecombe, Halifax, Wilson Counties, and beyond. With a steadfast commitment to elevating community health through exceptional care, we prioritize excellence, compassion, and innovation, ensuring every individual receives the highest standard of support. Joining our team means becoming an integral part of our dedication to wellness, where we constantly strive to redefine excellence in healthcare through state‑of‑the‑art facilities and pioneering programs. Join us in this transformative journey, where your contributions will make a lasting impact on our community's health and wellbeing.

Summary

Performs nutritional assessments and develops, implements, and evaluates nutritional plans of care in collaboration with attending physicians.

Responsibilities

1. Assesses nutritional needs using standardized practice and critical thinking. Identifies nutrient requirements according to age, disease and individual needs for assigned patients. Demonstrates clinical and age specific competency as evidenced by clinical competency tools, forms, chart audits, tests, observation, etc.
2. Acts as a resource person for the specialty team assigned and serves as a liaison between other medical specialties and ancillary services.
3. Assists in achieving compliance with the Joint Commission, Centers for Medicare and Medicaid Services, Healthcare Facilities Accreditation Program (HFAP), or other accrediting agency standards to continuously improve the safety and quality of care to the public and to the organization's performance improvement.
4. Attends medical rounds, patient care conferences, and continuing education/staff meetings. Participates in quality improvement initiatives and cross training.
5. Develops, implements, and monitors nutrition care plans and participates in the discharge planning process. Provides education using established behavioral change techniques.
6. May lead, direct, and manage the work assigned to others within the department. Documents all aspects of nutrition care in the medical record. Demonstrates compliance with regulatory agency standards as evidenced by timely completion of clinical nutrition workload as evidenced by chart audits and organizational / regulatory agency surveys.
7. Participates in the training of clinical nutrition intern students by acting as preceptors throughout the year as assigned.

Qualifications

• Bachelor's in Dietetics or Nutrition.
• Successful completion of and approved dietetic internship or and approved CUP program is preferred.
• Registration through the Academy of Nutrition and Dietetics.
• Current North Carolina license to practice as a Dietitian.
• New Dietetic graduates employment is contingent upon being registered within 3 months of hire.

Job Details

Legal Employer: Nash Hospitals

Entity: Nash UNC Health Care

Organization Unit: NGH Dietary

Work Type: Full Time

Standard Hours Per Week: 36.00

Work Assignment Type: Onsite

Work Schedule: Rotating

Location of Job: NASH HC

Exempt From Overtime: Exempt: No

Qualified applicants will be considered without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, genetic information, disability, status as a protected veteran or political affiliation.