Dietician

UNC Health; Rocky Mount (NC); On-site; USD 55,000 - 75,000; Full time

Job summary

A regional healthcare system in Rocky Mount is seeking a Dietitian to perform nutritional assessments and develop care plans in collaboration with healthcare teams. Responsibilities include maintaining compliance with healthcare standards, participating in quality improvement initiatives, and educating patients. Applicants must have a Bachelor's in Dietetics or Nutrition, be registered with the Academy of Nutrition and Dietetics, and hold a current North Carolina license. This full-time role offers a standard work schedule of 36 hours per week onsite.

Qualifications

• Bachelor's degree in Dietetics or Nutrition required.
• Registration with the Academy of Nutrition and Dietetics needed.
• Successful completion of an approved dietetic internship is preferred.

Responsibilities

• Perform nutritional assessments and develop care plans.
• Act as a resource for the specialty team.
• Assist in achieving compliance with healthcare standards.
• Participate in quality improvement initiatives and training.

Skills

Nutritional assessments

Clinical competency

Behavioral change techniques

Collaboration with medical teams

Education

Bachelor's in Dietetics or Nutrition

North Carolina license to practice as a Dietitian

Job description

Description

Become part of an inclusive organization with over 40,000 teammates, whose mission is to improve the health and well‑being of the unique communities we serve. UNC Health Nash, an affiliated member of the UNC Health system, invites passionate healthcare professionals to join our esteemed team. Governed locally, we proudly serve a diverse patient base, spanning Nash, Edgecombe, Halifax, Wilson Counties, and beyond. With a steadfast commitment to elevating community health through exceptional care, we prioritize excellence, compassion, and innovation, ensuring every individual receives the highest standard of support. Joining our team means becoming an integral part of our dedication to wellness, where we constantly strive to redefine excellence in healthcare through state‑of‑the‑art facilities and pioneering programs. Join us in this transformative journey, where your contributions will make a lasting impact on our community's health and wellbeing.

Summary

Performs nutritional assessments and develops, implements, and evaluates nutritional plans of care in collaboration with attending physicians.

Responsibilities

• Assesses nutritional needs using standardized practice and critical thinking. Identifies nutrient requirements according to age, disease and individual needs for assigned patients. Demonstrates clinical and age specific competency as evidenced by clinical competency tools, forms, chart audits, tests, observation, etc.
• Acts as a resource person for the specialty team assigned and serves as a liaison between other medical specialties and ancillary services.
• Assists in achieving compliance with the Joint Commission, Centers for Medicare and Medicaid Services, Healthcare Facilities Accreditation Program (HFAP), or other accrediting agency standards to continuously improve the safety and quality of care to the public and to the organization’s performance improvement.
• Attends medical rounds, patient care conferences, and continuing education staff meetings. Participates in quality improvement initiatives and cross training.
• Develops, implements, and monitors nutrition care plans and participates in the discharge planning process. Provides education using established behavioral change techniques.
• May lead, direct, and manage the work assigned to others within the department. Documents all aspects of nutrition care in the medical record. Demonstrates compliance with regulatory agency standards as evidenced by timely completion of clinical nutrition workload as evidenced by chart audits and organizational / regulatory agency surveys.
• Participates in the training of clinical nutrition intern students by acting as preceptors throughout the year as assigned.

Other Information

• Bachelor's in Dietetics or Nutrition.
• Successful completion of and approved dietetic internship or and approved CUP program is preferred.
• Registration through the Academy of Nutrition and Dietetics.
• Current North Carolina license to practice as a Dietitian.
• New Dietetic graduates employment is contingent upon being registered within 3 months of hire.

Job Details

• Legal Employer: Nash Hospitals
• Entity: Nash UNC Health Care
• Organization Unit: NGH Dietary
• Work Type: Full Time
• Standard Hours Per Week: 36.00
• Work Assignment Type: Onsite
• Work Schedule: Rotating
• Location of Job: NASH HC
• Exempt From Overtime: Exempt: No

Qualified applicants will be considered without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, genetic information, disability, status as a protected veteran or political affiliation.