Dietetic Technician

MultiCare Health System; Washington, Puyallup (District of Columbia, WA); On-site; USD 40,000 - 80,000; Full time

Job summary

An established industry player in healthcare is seeking a dedicated Dietetic Technician to join their Nutrition Services team. This role focuses on providing exceptional nutritional care to patients, ensuring their dietary needs are met while delivering outstanding customer service. You'll collaborate with a diverse team, conducting assessments and adapting to the evolving needs of patients. With a commitment to fostering a sense of belonging and a mission-driven approach, this position offers a unique opportunity to make a meaningful impact in the community while enjoying a flexible work schedule.

Qualifications

• Registered Dietetic Technician or eligible within 120 days of hire.
• Two years of experience in patient nutritional care preferred.

Responsibilities

• Provide nutritional care to patients and ensure dietary goals are met.
• Conduct assessments and provide counseling for changing patient needs.

Skills

Nutritional Care

Customer Service

Patient Assessment

Food Safety

Education

Registered Dietetic Technician

Associates Degree in Dietetics

Certified Dietary Manager Certification

BA/BS in a Related Field

Job description

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Job Opportunity: Dietetic Technician

You Belong Here.

At MultiCare, we strive to offer a true sense of belonging for all our employees. Across our healthcare network, you will find meaningful careers, opportunities for growth, safe workplaces, and flexible schedules. We are united by our mission - partnering and healing for a healthy future - and dedicated to the health and well-being of the communities we serve.

Details: FTE: 0.01, Shift: Day, Schedule: 5-6 hour shifts, 7 days a week, including weekends and holidays

Position Summary

The Dietetic Technician collaborates with our Nutrition Services team to ensure patients, families, and visitors receive optimal nutritional healthcare experiences.

Responsibilities

1. Provide nutritional care to patients and ensure care plans meet dietary goals.
2. Deliver outstanding customer service supporting our organizational values to a diverse population.
3. Conduct assessments, provide counseling, and respond effectively to changing patient needs.
4. Apply a food-centric attitude and collaborate to deliver quality and exceptional customer experiences.

Requirements

• Registered Dietetic Technician or eligible within 120 days of hire
• OR Associates Degree in dietetics, food, and nutrition meeting ADA standards
• OR Certified Dietary Manager certification or eligible within 120 days of hire
• OR BA/BS in a related field with approval of transcripts by the Director/Clinical Nutrition Manager
• Current Washington State Food Handler's Card
• Preferred: Two years of experience in patient nutritional care

Our Values

As a MultiCare employee, you will embody our core values: Respect, Integrity, Stewardship, Excellence, Collaboration, Kindness, and Joy. These principles guide our patient care and organizational culture.

Why Choose MultiCare?

• Belonging: We foster a genuine sense of belonging for all caregivers.
• Mission-driven: Committed to partnering for healing and a healthy future.
• Market leadership: Washington's largest community-based health system.
• Employee-centric: Recognized as Forbes'