Dietary Supervisor – Lead Dining & Nutritional Care

The Riverside Premier Rehabilitation & Healing Center; New York (NY); On-site; USD 47,000 - 57,000; Full time

Benefits offered by this job

Competitive pay

Benefits package

Paid time off

Insurance (medical, dental, vision)

401(k) with company match

Growth opportunities

Team-oriented environment

Job summary

The Riverside Premier Rehabilitation and Healing Center is seeking an experienced Dietary Supervisor to lead our dietary team and ensure nutrition-focused care for residents. You will oversee daily operations, collaborate with the Registered Dietitian, and ensure meals meet physician orders and dietary requirements.

Join a team committed to resident well-being and compliance with all regulations, while managing staffing, training, and cost control in a fast-paced healthcare setting.

Qualifications

• Experience supervising dietary operations in a Skilled Nursing Facility, Long-Term Care, or healthcare setting preferred.
• Knowledge of therapeutic diets and food safety regulations.
• ServSafe certification preferred.
• Strong leadership, communication, and organizational skills.

Responsibilities

• Supervise the daily operations of the Dietary Department.
• Ensure meals are prepared and served per residents' dietary needs and physician orders.
• Oversee dietary staff scheduling, training, and performance.
• Maintain compliance with federal, state, and local regulations, including food safety and sanitation standards.
• Monitor food quality, presentation, and resident satisfaction.
• Assist with inventory management, ordering, and cost control.
• Collaborate with the Registered Dietitian and interdisciplinary team to ensure high-quality nutritional care.
• Participate in state surveys and regulatory inspections.

Skills

Leadership

Communication

Organizational skills

Education

ServSafe Certification

Job description

The Riverside Premier Rehabilitation and Healing Center is seeking an experienced Dietary Supervisor to lead our dietary team and ensure nutrition-focused care for residents. You will oversee daily operations, collaborate with the Registered Dietitian, and ensure meals meet physician orders and dietary requirements.

Join a team committed to resident well-being and compliance with all regulations, while managing staffing, training, and cost control in a fast-paced healthcare setting.