Dietary Service Aide

Aventura-Health-Grou; Oakwood Village (OH); Vor Ort; USD 17.000 - 22.000; Vollzeit

Zusammenfassung

Aventura at Oakwood Village in Springfield, Ohio is seeking a Dietary Aide to support dining services for residents. Responsibilities include setting up dining areas, assisting with meal preparation under supervision, and maintaining sanitation across kitchen and dining spaces.

The role emphasizes teamwork, adherence to safety and sanitation guidelines, and the ability to perform physical tasks in a fast-paced healthcare environment. High school diploma or equivalent is required.

Qualifikationen

• Knowledge of sanitation and safety guidelines.
• Ability to follow meal preparation instructions.
• Ability to work well in a team and communicate effectively.
• Willingness to work in a fast-paced healthcare dining setting.
• High school diploma or equivalent is required or preferred.

Aufgaben

• Set up tables and dining areas with cleanliness and order.
• Prepare meals under supervision following safety standards.
• Follow sanitation and safety procedures.
• Work cooperatively with dietary and kitchen staff to serve residents.
• Stand for extended periods and perform physical tasks as needed.
• Assist in post-meal cleanup and waste disposal.
• Keep food stations clean and stocked with utensils and supplies.
• Monitor ingredient stock levels and assist with inventory.
• Maintain hygiene of kitchen equipment and surfaces.

Kenntnisse

Sanitation guidelines

Meal preparation

Teamwork

Communication skills

Fast-paced environment

Ausbildung

High school diploma or equivalent

Jobbeschreibung

Join Our Team at Aventura at Oakwood Village in Springfield, Ohio as a Dietary Aide

Responsible for maintaining setting up tables and ensuring that dining areas are clean, sanitary, and organized. Prepare meals under the guidance of a dietary manager or cook in our senior healthcare facility – Aventura at Oakwood Village. Duties include washing and sanitizing dishes, utensils, cookware, and food-service equipment; maintaining cleanliness of kitchen surfaces and floors; properly storing clean items; removing trash; and following all food-safety, sanitation, and infection-control procedures. Works cooperatively with all dietary and kitchen staff to ensure residents receive safe and timely meal service.

Dietary Aide Responsibilities:

• Set up tables and dining areas with precision, emphasizing cleanliness and order.
• Prepare meals under the guidance of a dietary manager or cook, ensuring adherence to instructions and safety standards.
• Ability to follow sanitation and safety procedures
• Work effectively as part of a team
• Perform physical tasks such as standing for extended periods, lifting, bending, and carrying items.

• Set up tables and dining areas with precision, emphasizing cleanliness and order.

• Assist in post-meal cleanup by clearing dining areas and collecting plates and utensils.

• Maintain hygiene by disposing of leftovers and taking out garbage.

• Keep food stations clean, wash dishes, cooking equipment, and silverware.

• Monitor ingredient stock levels and maintain inventory.

• Contribute to the upkeep of kitchen equipment and appliances.

Skills You Bring as a Dietary Aide:

• Previous food-service or healthcare experience is helpful but not required.

• Knowledgeable about sanitation and safety guidelines, ensuring a hygienic environment.

• Skilled in meal preparation according to instructions, utilizing cookware and appliances effectively.

• Friendly demeanor with good communication skills.

• Ability to work in a fast-paced environment.

• High school diploma or equivalent

We want you! Your career growth and future starts here!