Dietary Server

Abbey-Senior-Health-1; O’Fallon (MO); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

401(k)

Dental insurance

Health insurance

Paid time off

Vision insurance

Job summary

Abbey Senior Health in O’Fallon, MO is seeking a part-time server for the Dietary Department. The Server will provide friendly, attentive service to residents and guests, contributing to a high-quality dining experience.

Responsibilities include greeting residents, taking meal orders, serving foods and beverages, making menu recommendations, keeping the dining area clean, and communicating effectively with kitchen staff and management.

Qualifications

• Minimum of 1 year of experience as a server or in a similar role.
• Strong communication and customer service skills.
• Ability to multitask and manage a high-volume workload.
• Ability to work efficiently in a fast-paced environment.
• Basic math skills.
• Compassion and respect for seniors in a healthcare setting.

Responsibilities

• Greet residents and guests with professionalism and warmth.
• Take meal orders and serve food and beverages accurately and efficiently.
• Make menu recommendations and answer questions about food selections.
• Maintain a clean and organized dining area, including setting and clearing tables.
• Communicate effectively with kitchen staff and management.
• Follow all food safety and sanitation guidelines.
• Perform other duties as assigned.

Skills

Customer service

Communication

Multitasking

Fast-paced work

Basic math

Compassion for seniors

Job description

Part-Time Server – Dietary Department

Abbey Senior Health

Located on the campus of the Village of St. Mary’s – O’Fallon

Abbey Senior Health is a 55-bed skilled nursing facility committed to providing exceptional care to aging adults in a faith-based environment. We are currently seeking a compassionate and dependable Full-Time Server to join our dedicated Dietary team.

Position Summary:

The Server plays a vital role in enhancing the dining experience for our residents by providing friendly, attentive, and high-quality service.

Responsibilities:

• Greet residents and guests with professionalism and warmth
• Take meal orders and serve food and beverages accurately and efficiently
• Make menu recommendations and answer questions about food selections
• Maintain a clean and organized dining area, including setting and clearing tables
• Communicate effectively with kitchen staff and management
• Follow all food safety and sanitation guidelines
• Perform other duties as assigned

Qualifications:

• Minimum of 1 year of experience as a server or in a similar role
• Strong communication and customer service skills
• Ability to multitask and manage a high-volume workload
• Ability to work efficiently in a fast-paced environment
• Basic math skills
• Compassion and respect for seniors in a healthcare setting

Job Type: Full-time

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Work Location: In person