Dietary Manager

Infinity Healthcare Consulting; Indiana (PA); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Excellent Pay

Tuition Reimbursement

Flexible Scheduling

Paid Vacation Time

Paid Sick Time

Group Health Insurance

Dental & Vision Insurance

Life Insurance

Disability Plans

Job summary

Infinity Healthcare Consulting is seeking a Full-Time Dietary Manager to lead the Dietary Department, ensuring compliant, nutritious services daily and maintaining a clean, safe, sanitary kitchen and dining area.

The role requires a high school diploma or equivalent, completion of an accredited dietetic program, and at least one year of supervisory experience in a hospital, skilled nursing facility, or related medical setting.

Qualifications

• High school diploma or equivalent.
• Graduate of an accredited course in dietetic training.
• Minimum 1 year supervisory experience in a hospital, skilled nursing facility, or related medical facility.

Responsibilities

• Develop and direct the Dietary Department operations to ensure quality nutritional services.
• Maintain a clean, safe, and sanitary dietary environment.

Education

High school diploma or equivalent

Accredited dietetic training program

1 year supervisory experience in healthcare facility

Job description

We are looking for a Full Time Dietary Manager to join our Team!

** New Wage Scale**

A comprehensive benefit package includes:

• Excellent Pay
• Tuition Reimbursement
• Flexible Scheduling
• Paid Vacation Time-
• Paid Sick Time
• Group Health Insurance
• Dental and Vision Insurance
• Life insurance plans
• Disability plans

POSITION SUMMARY - Dietary Manager:

The primary purpose of your job position is developing and directing the overall operation of the Dietary Department in accordance with current federal, state, and local standards, guidelines and regulations governing our facility, and as may be directed by the Administrator, to assure that quality nutritional services are provided on a daily basis and that the dietary department is maintained in a clean, safe, and sanitary manner.

EDUCATION/EXPERIENCE - Dietary Manager:

• 1.Must possess, as a minimum, a high school diploma or equivalent
• 2.Be a graduate of an accredited course in dietetic training, approved by the American Dietetic Association
• 3.Must have, as a minimum, 1 year experience in a supervisory capacity in a hospital, skilled nursing facility, or other related medical facility

We provide equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, This company complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.