Dietary Coordinator | Harbor Point Nunica East | Combo 1st/2nd Shift Full-Time

Hope-Network; Nunica (MI); On-site; USD 36,000 - 54,000; Full time

Benefits offered by this job

Medical, dental & vision insurance

403(b) retirement with company match (

Paid Time Off (PTO)

Tuition reimbursement and scholarship

Employee Assistance Program

Company-paid life insurance

Virtual Concierge Medical Services

Job summary

Hope Network is seeking a Dietary Coordinator to manage food ordering, meal preparation, and kitchen operations while ensuring compliance with safety standards for individuals served. The role focuses on high-quality food service and patient-centric care within our Nunica location.

The position supports dietary needs, collaborates with staff, and participates in trainings to maintain records and ensure smooth operation of dining services.

Qualifications

• High School Diploma or equivalent is required.
• Ability to prepare a variety of foods in large quantities.
• Ability to taste and smell food to assess quality and safety.
• Strong written and verbal communication skills.
• Ability to work independently and exercise good judgment.
• Ability to work a flexible schedule between 7:00 a.m. and 8:00 p.m., including weekends and holidays as needed.

Responsibilities

• Order food and maintain inventory levels.
• Prepare and serve meals according to menus, dietary needs, and food safety standards.
• Coordinate food service for special events, holidays, and resident activities.
• Maintain kitchen, dining, storage, and food preparation areas in a clean and sanitary manner.
• Monitor food storage, temperatures, and inventory to ensure compliance and quality.
• Accommodate special diets, dietary restrictions, and therapeutic meal plans.
• Participate in inspections, staff meetings, and required trainings.
• Maintain accurate records, inventories, and food service documentation.
• Collaborate with staff and departments to support the needs of individuals served.

Skills

Organized

Detail-oriented

Food safety

Communication

Teamwork

Multitasking

Problem-solving

Decision-making

Independent work

Education

High School Diploma or equivalent

Job description

Dietary Coordinator | Harbor Point Nunica East | Combo 1st/2nd Shift Full-Time

Requisition Number: DIETA024550

• Posted : August 17, 2026
• Full-Time
• On-site

Locations

Showing 1 location

Nunica, MI 49448, USA

Description

Dietary Coordinator | Program| Status (hours)

Make a real impact—help someone build independence while building a career, you’re proud of.

The Dietary Services Coordinator is responsible for food ordering, meal preparation, kitchen operations, and maintaining compliance with food safety and sanitation standards. This role helps ensure high-quality food service while supporting the health, well-being, and dietary needs of the individuals served by Hope Network.

What You’ll Do

• Order food and maintain inventory levels
• Prepare and serve meals according to menus, dietary needs, and food safety standards
• Coordinate food service for special events, holidays, and resident activities
• Maintain kitchen, dining, storage, and food preparation areas in a clean and sanitary manner
• Monitor food storage, temperatures, and inventory to ensure compliance and quality
• Accommodate special diets, dietary restrictions, and therapeutic meal plans
• Participate in inspections, staff meetings, and required trainings
• Maintain accurate records, inventories, and food service documentation
• Collaborate with staff and departments to support the needs of individuals served

What We’re Looking For

• Organized, dependable, and self-motivated
• Strong attention to detail and food safety practices
• Excellent communication and teamwork skills
• Ability to work independently and manage multiple priorities
• Commitment to quality service and customer satisfaction
• Strong problem-solving and decision-making abilities

What You Bring

Preferred:

• 1-2 years of dietary, food service, healthcare, or senior living experience
• Safe Serve Certification
• Experience in hospitals, nursing facilities, residential care, or congregate meal settings

Required:

• High School Diploma or equivalent
• Ability to prepare a variety of foods in large quantities
• Ability to taste and smell food to assess quality and safety
• Strong written and verbal communication skills
• Ability to work independently and exercise good judgment
• Ability to work a flexible schedule between 7:00 a.m. and 8:00 p.m., including weekends and holidays as needed
• Competitive pay
• Medical, dental & vision insurance (may vary based on job status)
• Virtual Concierge Medical Services
• 403(b) retirement with company match (up to 3%)
• Generous Paid Time Off (PTO)
• Paid training + career growth opportunities
• Tuition reimbursement and scholarship opportunities
• Employee Assistance Program (mental health + support)
• Company-paid life insurance

Why Hope Network

At Hope Network, you’re not just filling a role—you’re showing up for someone who needs consistency, encouragement, and support. Every day looks different, but one thing stays the same: what you do matters.

Our teams are built on trust, collaboration, and a shared commitment to those we serve. We believe no human is more valuable than the next—and the work you do here truly matters.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.