Dietary Cook - Ridgecrest Post Acute

Ridgecrestpa; Ridgecrest (CA); On-site; USD 23,419 - 27,552; Full time

Benefits offered by this job

Healthcare Benefits including Vision & Dental

401k

Paid Time Off

Rewards and Bonus Opportunities

Continuous Training and Growth Opportunities

Job summary

Ridgecrest Post Acute is hiring a full-time Dietary Cook in Ridgecrest, California. This position involves preparing meals, maintaining cleanliness in the kitchen, and following dietary plans for residents. Competitive pay ranges from $17-20 per hour, along with benefits including healthcare, 401k, and paid time off. The ideal candidate should have previous cooking experience and the ability to work cooperatively with others.

Qualifications

• Previous cooking experience is required.
• Ability to prepare a variety of foods in large quantities.
• Ability to follow prepared menus and portion control guides.

Responsibilities

• Maintain kitchen area in a clean and sanitary manner.
• Prepare tasteful meals and special diets accurately.
• Participate in orientation and training of dietary staff.

Skills

Cooking experience

Ability to follow menus

Food presentation skills

Cooperation and teamwork

Job description

Dietary Cook - Ridgecrest Post Acute page is loaded## Dietary Cook - Ridgecrest Post Acutelocations: Ridgecrest Post Acutetime type: Full timeposted on: Posted Yesterdayjob requisition id: JR108270**Ridgecrest Post Acute** is hiring a FULL TIME dietary cook!Pay is DOE: $17-20/ per hour**Cook Job Duties:*** Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.* Ability to prepare tasteful meals and to cook a variety of foods in large quantities.* Ability to follow prepared menus and portion control guides.* Ability to prepare special diets accurately.* Record food temperatures for the meals.* Prepare pureed foods.* Ability to work in cooperation and harmony with personnel in all departments.* Maintain quaternary solution in sanitizer buckets.* Assist with serving the different meals.* Clean cooking area and serving carts.* Report resident care concerns and potential issues to Administrator and/or Director of Nurses.* Participate in the orientation and on-going training of dietary staff.* Ability to make the presentation of the food appealing to the residents.* Ability to cooperate.* Willing to supervise and to work under supervision.* To make sure all cleaning schedules are followed.**Required Qualifications:*** Previous cooking experience**Benefits:*** Competitive pay* Healthcare Benefits including Vision & Dental (Full-time only)* 401k (Full-time only)* Paid Time Off* Rewards and Bonus Opportunities* Continuous Training and Growth OpportunitiesPACS is revolutionizing the delivery and leadership of post-acute healthcare and support services across the country. Originally founded in 2013, the organization now consists of hundreds of independent operating subsidiaries, as well as ancillary and support services. We bring a proven model of mission-driven care that balances access to a national network of support and resources with local decision making. In addition, PACS helps connect exceptional people with premier healthcare careers across the country. We focus on finding innovative and effective team members based on their qualifications, experience, geographic preferences, and personality fit with the existing facility staff and culture.We celebrate diversity and are committed to creating an inclusive environment for all employees. We welcome applicants of every race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, and any other protected characteristic. Employment decisions are based on qualifications, merit, and business needs.