Dietary Cook - Resident-Centric Kitchen

Avir Health Group; Winnsboro (TX); On-site; USD 32,000 - 50,000; Full time

Benefits offered by this job

Competitive compensation

Daily Pay

401k with match

Holidays and PTO

Health insurance for family

Scrubs on Wheels

Voluntary benefits review

Corporate support

Job summary

Avir Health Group is seeking a qualified Dietary Cook to join our family. The role focuses on preparing and cooking high-quality foods for residents, guests, and staff, ensuring compliance with health rules, and supporting a positive facility culture.

Walk-ins welcome daily. Benefits include daily pay, 401k, holidays/PTO, family health insurance, and more. Prior health-care cooking experience is preferred; HS diploma required.

Qualifications

• High school diploma or GED.
• Nursing home experience preferred.
• Culinary/food service experience in a health care facility preferred.

Responsibilities

• Utilize a variety of cooking and food preparation equipment and techniques.
• Prepare simple food regimes and basic modified diets for individual resident needs.
• Adjust recipes to yield required servings.
• Test recipes and recommend changes.
• Prepare and cook in batches maintaining quality and appeal.
• Directs activities of workers assisting in meals.

Skills

Culinary skills

Education

High school diploma or GED

Job description

Avir Health Group is seeking a qualified Dietary Cook to join our family. The role focuses on preparing and cooking high-quality foods for residents, guests, and staff, ensuring compliance with health rules, and supporting a positive facility culture.

Walk-ins welcome daily. Benefits include daily pay, 401k, holidays/PTO, family health insurance, and more. Prior health-care cooking experience is preferred; HS diploma required.