Dietary Cook — Resident-Centered Kitchen Leader

Avir at Cuero; Cuero (TX); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Daily Pay

Holiday & PTO program

Voluntary Benefits

Corporate Support

Job summary

Avir Vista is seeking a qualified Dietary Cook to join our family in Cuero, TX. The role focuses on preparing high-quality foods for residents and staff while following health regulations and facility standards.

You will work with modified diets and contribute to a caring, team-oriented kitchen environment. The position welcomes walk-ins and emphasizes a supportive culture with competitive compensation and benefits such as holidays, PTO, and voluntary benefits.

Qualifications

• High school diploma or GED is required.
• Office experience preferred.
• Nursing home experience preferred.
• Culinary/food service experience in a health care facility preferred.

Responsibilities

• Utilize a variety of cooking and food preparation equipment and techniques.
• Prepare simple food regimes and basic modified diets regarding individual resident nutritional needs.
• Adjust recipes to yield the required number of servings if necessary.
• Test recipes and recommend changes in recipes.
• Prepare and cook food in batches, maintaining high quality and appeal.
• Directs activities of one or more workers who assist in preparing and serving meals.

Skills

Teamwork

Office experience

Nursing home experience

Culinary/food service in health care

Education

High school diploma or GED

Job description

Avir Vista is seeking a qualified Dietary Cook to join our family in Cuero, TX. The role focuses on preparing high-quality foods for residents and staff while following health regulations and facility standards.

You will work with modified diets and contribute to a caring, team-oriented kitchen environment. The position welcomes walk-ins and emphasizes a supportive culture with competitive compensation and benefits such as holidays, PTO, and voluntary benefits.