Dietary Cook — Patient Meals & Tray Prep

Providence Health Plan Group; Polson, Northern (MT, KY); Hybrid; USD 23,000 - 34,000; Part time

Benefits offered by this job

401(k) matching

Health, dental, vision benefits

Life insurance

Disability insurance

Paid time off

Well-being resources

Job summary

Providence St. Joseph Medical Center in Polson, MT is seeking a part-time food preparation team member to prepare and portion meals for patients, following standardized recipes and quality controls.

Responsibilities include dish room duties, patient tray assembly, and stocking, all while maintaining high sanitation and infection-control standards. The role offers a structured team environment with comprehensive benefits and opportunities to contribute to our mission of caring for the vulnerable

Qualifications

• 1 year experience in quantity food preparation and completion of some cooking classes with formal on-the-job training.

Responsibilities

• Prepare and portion meals according to standardized recipes and quantities.
• Maintain cleanliness in the dish room, kitchen, and prep areas.
• Assemble patient trays and assist with food preparation and stocking as assigned.
• Adhere to infection control policies and quality standards.

Skills

Quantity food prep

Job description

Providence St. Joseph Medical Center in Polson, MT is seeking a part-time food preparation team member to prepare and portion meals for patients, following standardized recipes and quality controls.

Responsibilities include dish room duties, patient tray assembly, and stocking, all while maintaining high sanitation and infection-control standards. The role offers a structured team environment with comprehensive benefits and opportunities to contribute to our mission of caring for the vulnerable