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A leading healthcare center is seeking a Dietary Cook to prepare meals for patients, ensuring dietary needs and food safety are met. The role requires experience in food production and strong customer service skills, providing opportunities for personal growth and career development.
Job Description
What you will do in this role:
As a cook, you will prepare meals for our patients, which may include menu creation, collaborating with our Registered Dietitian on special diets, maintaining kitchen sanitation, and ensuring food safety. Your daily tasks might range from cleaning out the freezer to engaging with patients about their meal preferences.
We wear many hats and do whatever is needed to meet the nutritional needs of the patients.
Qualifications:
If you seek an opportunity for satisfaction and personal growth, we encourage you to apply. Join us and be the reason someone smiles today.
Additional Information:
This overview is not exhaustive; more details will be provided during your interview and in the formal Job Description.
This center is managed by TRANSITIONAL CARE MANAGEMENT, providing services across Northern IL & Chicagoland, including Long-term Care Skilled Nursing, Short-term Rehabilitation, Intermediate Care, and Behavioral Health centers.
Each center offers unique opportunities for long-term career development.