Dietary Cook: Nutritious Meals in Healthcare

Avir at Del Sol; El Paso (TX); On-site; USD 17,000 - 25,000; Full time

Job summary

Avir at Del Sol is seeking a Dietary Cook to prepare nutritious meals for residents in a healthcare setting. The role emphasizes strict food safety, fast pace, and teamwork within the kitchen and dietary staff.

This is an on-site opportunity in El Paso, TX, with potential for growth and a supportive culinary team. You will contribute to menu planning, nutritional care, and maintenance of accurate records while ensuring residents receive well-balanced meals.

Qualifications

• 0+ years of experience in food preparation and service in a healthcare setting.
• High school diploma or equivalent; culinary degree or certification preferred.
• Ability to work in a fast-paced environment with flexibility to adapt to changing priorities.
• Excellent communication and teamwork skills.
• Ability to lift up to 50 pounds and stand for long periods.

Responsibilities

• Prepare and cook meals for residents according to menus and recipes.
• Maintain a clean, organized kitchen and follow safety standards.
• Assist with food ordering, inventory, and budgeting.
• Collaborate with dietary staff to ensure efficient meal service.
• Participate in menu planning and nutritional care with the culinary team.
• Maintain records of food preparation, storage, and disposal.

Skills

Communication

Teamwork

Food safety

Education

High school diploma or equivalent

Culinary degree or certification

Job description

Avir at Del Sol is seeking a Dietary Cook to prepare nutritious meals for residents in a healthcare setting. The role emphasizes strict food safety, fast pace, and teamwork within the kitchen and dietary staff.

This is an on-site opportunity in El Paso, TX, with potential for growth and a supportive culinary team. You will contribute to menu planning, nutritional care, and maintenance of accurate records while ensuring residents receive well-balanced meals.