Dietary Cook - Healthcare Kitchen Leader

Avir at Luling; Luling (TX); On-site; USD 32,000 - 44,000; Full time

Benefits offered by this job

Competitive pay

Daily pay

401k with match

Health insurance for family

PTO & holidays

Scrubs on Wheels

Voluntary benefits meeting

Corporate support

Job summary

AVIR Health Group is seeking a Dietary Cook to prepare high-quality foods for residents, guests, and staff while ensuring meals meet regular and modified diet needs and comply with state health regulations.

Join a team-oriented facility focused on building a strong culture. We offer daily pay, a 401(k) with match, and family-wide health benefits, with opportunities for growth and supportive corporate backing.

Qualifications

• High school diploma or GED required.
• Experience in a health care facility kitchen is preferred.
• Nursing home kitchen experience is preferred.
• Culinary/food service experience in health care facility is preferred.

Responsibilities

• Use a variety of cooking and food preparation equipment and techniques.
• Prepare simple food regimes and modified diets for individual residents.
• Adjust recipes to yield the required number of servings.
• Taste test recipes and suggest changes to improve taste or nutrition.
• Prepare and cook food in batches while maintaining high quality and appeal.
• Directs activities of one or more workers assisting in meal preparation and service.

Skills

Food preparation

Dietary modification

Team supervision

Quality control

Education

High school diploma or GED

Nursing home kitchen experience preferred

Job description

AVIR Health Group is seeking a Dietary Cook to prepare high-quality foods for residents, guests, and staff while ensuring meals meet regular and modified diet needs and comply with state health regulations.

Join a team-oriented facility focused on building a strong culture. We offer daily pay, a 401(k) with match, and family-wide health benefits, with opportunities for growth and supportive corporate backing.