Dietary Cook (Full-time)

Heritage Hall Healthcare & Rehab Centers; Clintwood (VA); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Medical, Dental, & Vision

Prescription Drug Coverage

Life Insurance

Flexible Spending Accounts

Health Savings Accounts

Voluntary Long/Short-Term Disability

Live Health Online

PTO

401K

DailyPay Available

EAP

Job summary

Heritage Hall in Clintwood, VA seeks a dedicated Cook to ensure healthy, nutritious meals for residents, aiding their healing and well-being. The role embraces teamwork with our caring staff focused on compassionate service.

Responsibilities include preparing meals according to recipes, following safety standards, and maintaining a clean, organized kitchen. Full-time schedule with competitive benefits is offered.

Qualifications

• One year of experience in quantity food preparation.
• Ability to understand written and verbal instructions.
• Knowledge of food service equipment operating procedures.

Responsibilities

• Prepare healthy, nutritious meals for residents in line with recipes.
• Follow food safety standards and maintain kitchen cleanliness.
• Operate kitchen equipment and assist with meal prep during shifts.

Skills

Quantity food preparation

Written and verbal instruction

Food service equipment knowledge

Job description

At Heritage Hall, we regard residents as cherished members of our extended family. We prioritize providing both residents and their families with peace of mind, assuring them through our actions that their loved ones are under the attentive and capable care of our dedicated team.Each of our centers reflects the culture and essence of the community it serves, and our team is wholeheartedly committed to treating residents and families with the same level of care and compassion we would offer our own loved ones.If you are a Cook who enjoys ensuring healthy, nutritious meals are available to help our community with their healing and well-being, then we want to hear from you!Cook Qualifications:One year of experience in quantity food preparationAbility to understand written and verbal instructionsKnowledge of food service equipment operating proceduresCook Schedule & Full-Time Benefits:Morning and Afternoon ShiftsMedical, Dental, & VisionPrescription Drug CoverageLife InsuranceFlexible Spending Accounts & Health Savings AccountsVoluntary Long/Short-Term DisabilityLive Health OnlinePTOEmployee Assistance Program (EAP)401KDailyPay Available