Dietary Cook | Flexible Shifts, Benefits & Growth

AdamsPlace; Saint Charles (MO); On-site; USD 25,000 - 35,000; Part time

Benefits offered by this job

Earned Time Off

Holiday Incentive Pay

Health, Dental, Vision, Disability and Life insurance

401k with generous company contributions

Uniforms

Advancement Opportunities

Job summary

AdamsPlace in Saint Charles, MO is hiring a Cook to maintain high standards of quality in food preparation, production, and service. The position offers both part-time and full-time shifts with responsibilities including reviewing recipes, preparing meals, and ensuring dietary accuracy.

Benefits include earned time off, health insurance, 401k with contributions, and opportunities for advancement. Join a team committed to quality service in a supportive environment.

Qualifications

• Healthcare food service experience preferred, not required.

Responsibilities

• Maintain high standards of quality food preparation, production, service, and portion control.
• Review menus, recipes, and production sheets before preparing meals.
• Prepare and serve sufficient quantities to meet service requirements.
• Test and taste foods for proper appearance and flavor.
• Check trays for accuracy of diets and preferences before delivery.

Job description

AdamsPlace in Saint Charles, MO is hiring a Cook to maintain high standards of quality in food preparation, production, and service. The position offers both part-time and full-time shifts with responsibilities including reviewing recipes, preparing meals, and ensuring dietary accuracy.

Benefits include earned time off, health insurance, 401k with contributions, and opportunities for advancement. Join a team committed to quality service in a supportive environment.