Dietary Cook | Daily Pay & AM/PM Shifts

CareRite Centers, LLC

Green Hills (TN)

On-site

USD 18,000 - 23,000

Full time

14 days+

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Benefits offered by this job

Daily pay
Equal Opportunity Employer

Job summary

CareRite Centers, LLC is hiring a Dietary Cook in Tennessee. You will prepare meals following federal, state, and local guidelines and company policies, under the direction of the Food Services Director. The role includes maintaining quality service and ensuring safety and sanitation in a resident-focused kitchen.

The position offers daily pay and is an Equal Opportunity Employer. Candidate should be reliable, patient, and capable of working in a team to meet dietary needs of residents.

Qualifications

  • Ability to make independent decisions when warranted.
  • Ability to deal tactfully with residents, families, visitors and staff.
  • Knowledge of elderly, ill and/or disabled.
  • Patience, cheerful disposition and enthusiasm for handling residents.
  • Ability to follow written and oral directions.
  • Must not pose a direct health or safety threat.

Responsibilities

  • To prepare food in accordance with current applicable federal, state, and local standards, guidelines, and regulation, with our established policies and procedures and as may be directed by the Food Services Director or designee, to assure quality food service is provided at all times.
  • Assist with daily kitchen operations to meet resident needs while maintaining safety and sanitation standards.

Skills

Independent decision making
Tact and diplomacy
Knowledge of elderly/ill/disabled
Patience and cheerful disposition
Follow written and oral directions
Safety awareness

Job description

CareRite Centers, LLC is hiring a Dietary Cook in Tennessee. You will prepare meals following federal, state, and local guidelines and company policies, under the direction of the Food Services Director. The role includes maintaining quality service and ensuring safety and sanitation in a resident-focused kitchen.

The position offers daily pay and is an Equal Opportunity Employer. Candidate should be reliable, patient, and capable of working in a team to meet dietary needs of residents.

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