Dietary - Cook

West View Manor Retirement Ctr; Wooster (OH); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Health Insurance

HSA

ERC Wellness Program

Referral Program

403b Retirement Program

Vacation upon hire

Sick time

Employee Assistance Program

Non-profit Christian community with affi

Fulltime pastor available to residents

Job summary

West View Manor Retirement Ctr in Wooster, OH is seeking a Dietary Cook for the 1st and 2nd shifts, including every other weekend. You will prepare meals in accordance with federal, state, and local standards and follow our policies under the supervision of the Head Cook and the Director of Food Services.

Responsibilities include reviewing menus, inspecting diet trays for correct diets, coordinating with other departments and the facility dietitian, and helping to standardize methods while

Qualifications

• Prepare food in accordance with federal, state, and local standards, guidelines and regulations.
• Review menus prior to preparation of food.
• Inspect special diet trays to assure the correct diet is served to the resident.
• Coordinate dietary service with other departments as necessary.
• Work with the facility's dietitian as necessary and implement recommended changes.
• Adhere to health and safety standards set by health authorities.

Responsibilities

• Prepare food in accordance with federal, state, and local standards, guidelines and regulations.
• Coordinate dietary service with other departments as necessary.
• Assist in standardizing the methods in which work will be accomplished.
• Ensure menus are maintained and filed in accordance with policies.

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Dietary - Cook

Wooster, OH, US

Dietary Cook Needed - 1st & 2nd shift available & every other weekend

Mission Statement:

West View Healthy Living is a Christian based, non-profit, continuing care senior community. We provide high-quality care within a family atmosphere, guided by Christian values, moral integrity, and respect for the individual diversity of those we serve.

Candidate will be expected to have a good attitude, and have the will to learn and grown with our company.

Candidate must be willing to adhere to health and safety standards set in place by the city and state health department.

Prepare food in accordance with current applicable federal, state, and local standards, guidelines and regulations, with our established policies and procedure, and as may directed by the Head Cook and/or Director of Food Services, to assure that quality food service is provided at all times. Review menus prior to preparation of food. Inspect special diet trays to assure that the correct diet is served to the resident. Perform administrative requirement such as completing necessary forms, reports, etc. and submit to the Director of Food Services. Coordinate dietary service with other departments as necessary. Work with the facility's dietitian as necessary and implement recommend changes as required. Ensure that all dietary procedures are followed in accordance with established policies. Assist in standardizing the methods in which work will be accomplished. Assume the authority, responsibility and accountability of Cook. Ensure the menus are maintained and filed in accordance with established policies and procedures.

Job Type: Full-time

West View appreciates all our employees by offering them the following:

Health Insurance

HSA

ERC Wellness Program

Referral Program

403b Retirement Program

Vacation upon hire

Sick time

Employee Assistance Program

Non-profit Christian community with family emphasis

Fulltime pastor available to residents & staff