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Arcadia Care Watseka is seeking a Cook to prepare meals in accordance with food safety standards and to support diet menus as prescribed by the attending physician and dietitian.
The role involves reviewing menus, planning and executing timely meals, and ensuring food safety at all times. Ideal candidates have relevant dietary/food experience and sanitation certifications.
The Cook is responsible for food preparation in accordance with current applicable federal, state, and local standards, guidelines, and regulations to assure that quality food service is always provided.