Dietary Cook

Trevidahc; Steubenville (OH); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Generous compensation package

Paid Time Off

Paid Holidays

Medical, Dental, and Vision Insurance

401K Plan

Job summary

Trevida Healthcare in Steubenville, Ohio is seeking a Dietary Cook to prepare meals for residents while complying with CMS and State Regulations. The role includes assisting with meal preparation and maintaining cleanliness in kitchen areas.

The ideal candidate will have excellent communication skills, a solid work history, and a compassionate demeanor. Benefits include comprehensive insurance, paid time off, and a 401K plan.

Qualifications

• Qualified applicants must have excellent written and verbal communication skills.
• Solid work history with excellent attendance and punctuality is required.
• Must possess patience and understanding for residents requiring care.

Responsibilities

• Cook and prepare meals in accordance with CMS and State Regulations.
• Assist with meal and snack preparation and serve food to residents.
• Maintain cleanliness and sanitation of kitchens and dining rooms.

Skills

Excellent communication skills

Ability to respect all members of the healthcare team

Solid work history with excellent attendance

Patience and understanding

Job description

DIETARY COOK JOB POSTING

Are you a caring person who wants to make a difference in someone’s life? If so then Trevida Healthcare is the place to work! As a Dietary Cook with Trevida, you have an opportunity to make an impact on our residents. We care for our residents as well as our staff. Come and enjoy a great working environment where all staff are made to feel welcome!

RESPONSIBILITIES OF DIETARY COOK

• Cook and prepare meals in accordance with CMS and State Regulations
• Cook and prepare meals as per Registered Dietician recommendations
• Assisting with meal and snack preparation
• Working in the dish room as requested
• Serving food and/or assisting residents
• Maintaining the cleanliness and sanitation of kitchens and dining rooms
• Assisting our Cooks in preparing meals

SKILLS AND QUALITIES OF DIETARY COOK

All qualified applicants should possess the following qualities:

• Excellent communication skills both written and verbal.
• Ability to respect all members of the healthcare team
• Solid work history with excellent attendance and punctuality and Patience, understanding and compassion for those requiring our care.

Benefits Include

• Generous compensation package
• Paid Time Off
• Paid Holidays
• Insurance including Medical Dental and Vision
• Supplemental benefits available as well
• 401K Plan