Dietary Cook

Saber Healthcare Group

Scranton (Lackawanna County)

On-site

USD 30,000 - 40,000

Full time

14 days+

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Benefits offered by this job

Flexible Pay Options
Generous PTO & Benefits
Tuition Assistance

Job summary

Saber Healthcare Group is looking to hire a Dietary team member in Scranton, PA. This full-time position involves preparing meals according to prescribed dietary specifications and ensuring food safety standards are met. Candidates must be high school graduates and knowledgeable about food safety principles. The role includes working shifts from 11:00 AM to 7:00 PM with every other weekend required. Opportunities for benefits like daily pay, PTO, and educational support are offered.

Qualifications

  • Must possess a working knowledge of the fundamentals of food safety and sanitation.
  • Must meet and remain current with state specific requirements for food handler training.

Responsibilities

  • Prepare food in accordance with prescribed resident diet specifications.
  • Maintain established standards of practice set forth by the community’s administration.

Education

High school graduate or equivalent

Job description

Join our dietary team in an assisted living setting and help provide comfort, care and connection through every meal served to our residents!

Advantages
  • Flexible Pay Options – Choose On-Demand Pay and get paid as soon as tomorrow for work done today or opt for our Weekly Pay schedule!
  • Positive, Family-Like Atmosphere – Work in a fun, supportive environment where you’re valued.
  • Generous PTO & Benefits – Enjoy a comprehensive benefits package designed to support your well‑being.
  • Tuition Assistance – Advance your career with educational opportunities and support.
Benefits and Perks
  • DAILY Pay!
  • Benefit eligibility the first of the month following 30 days
  • Comprehensive benefit packages including medical, dental, and vision, and more. Health Savings Account available with employer contribution.
  • 401K through Fidelity
  • Employer-paid life insurance (FT employees)
  • Robust Employee Assistance Program
  • Generous Paid Time Off (PTO)
  • Educational, leadership, and tuition opportunities
  • Various discount programs offered, including discounted childcare programs through KinderCare
  • Wellness programs offered through WebMD
  • Employee recognition programs
  • Culture of employees creating an IMPACT!
Position Summary

The primary purpose of your job is to prepare food in accordance with prescribed resident diet specifications, community procedures, and food safety and sanitation regulations, under the supervision of the Food Service Director. Follows all health, sanitary and infection control policies and maintains established standards of practice set forth by the community’s administration and Dietary Policies and Procedures.

Education/Qualifications
  • Must be a high school graduate or equivalent is required.
  • We can provide guidance and resources to help you earn your GED.
  • Must possess a working knowledge of the fundamentals of food safety and sanitation.
  • Must meet and remain current with state specific requirements for food handler training.
Shift and Wage
  • Full-Time Opportunity Available
  • Shifts Needed: 11:00a - 7:00p
  • Every Other Weekend Required
  • Wage: Based on Experience
  • Program details can vary amongst buildings. Please see HR for the facility-specific benefit plans.

We are an Equal Opportunity Employer. All persons shall have the opportunity to be considered for employment without regard to their actual or perceived gender, race, color, national origin, religion, disability, age, military or veteran status, or any other characteristic protected by applicable federal, state or local laws and ordinances.

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