Dietary Cook

Cedarmanorcare; San Angelo (TX); Hybrid; USD 28,000 - 38,000; Full time

Benefits offered by this job

Health, Dental, Vision Insurance

AD&D, Short-Term Disability, Cancer, &

Life Insurance

Tuition Reimbursement

Paid Time Off

401(k)

Corporate leadership support

Job summary

Cedarmanorcare is seeking a dependable Dietary Cook to join our team and help ensure residents receive nutritious, well-prepared meals. The role requires reliability, strong time management, and the ability to multitask in a fast-paced kitchen environment.

You will follow standardized recipes, manage ingredients, ensure quality, and maintain cleanliness while supporting overall resident well-being through wholesome meals.

Qualifications

• Follow standardized recipes to prepare meals safely and accurately.
• Manage ingredients and leftovers to minimize waste.
• Maintain high standards of food quality and portion control.
• Keep the kitchen and equipment clean and sanitized.
• Capably perform physical tasks required in a kitchen setting.

Responsibilities

• Prepare meals according to recipes and dietary plans.
• Manage inventory and leftovers to reduce waste and control costs.
• Ensure proper portioning and timely service of meals.
• Maintain sanitary kitchen conditions and safety practices.
• Assist with kitchen tasks and lead peers when needed.

Skills

Meal prep

Ingredient management

Quality control

Sanitation

Physical tasks

Team leadership

Job description

Join Our Team as a Dietary Cook

Prepare Delicious Meals and Support Resident Well-Being

We're seeking a reliable and dedicated Dietary Cook to join our team! This role is essential to ensuring our residents receive nutritious, well-prepared meals. Success in this position requires dependability, strong time management, and the ability to multitask in a fast-paced kitchen environment.

Your Impact as a Dietary Cook

In this role, you will:

• Prepare Meals: Cook all menu items according to standardized recipes in a safe and sanitary manner

• Manage Ingredients: Suggest creative ways to utilize leftovers and manage overstock efficiently

• Ensure Quality Control: Accurately prepare, portion, and serve meals based on recipes and dietary plans

• Maintain Cleanliness: Clean and sanitize kitchen equipment and work areas according to health standards

• Perform Physical Tasks: Safely lift, bend, and twist as needed during food preparation

What Makes You a Great Fit

We’re looking for someone who:

• Can follow menus and recipes to consistently produce high-quality meals

• Ensures meals are prepared and served on time

• Adapts easily to changing tasks and kitchen needs

• Works well in a team and can step into a leadership role when needed

Benefits (Full-Time)

• Comprehensive Coverage: Health, Dental, and Vision Insurance

• Extra Protection: AD&D, Short-Term Disability, Cancer, Critical Illness, and more

• Life Insurance: Whole and Term Policies

• Professional Growth: Tuition Reimbursement for continued education

• Time to Recharge: Paid Time Off

• Retirement Planning: Immediate 401(k) eligibility

• Unwavering Support: Exceptional corporate resources and leadership

Equal Opportunity Employer

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.