Dietary Cook

The Waters of McKenzie

McKenzie (TN)

On-site

USD 28,000 - 42,000

Full time

8 days ago
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Benefits offered by this job

Group Health Insurance
Dental and Vision Insurance
Life insurance plans
Excellent Pay

Job summary

The Waters of McKenzie in Tennessee is seeking an experienced Cook to support breakfast, lunch and dinner service for residents, following dietary restrictions and offering alternatives as needed.

Candidates should have at least a high school education, sanitation certification, plus some dietary or hospital kitchen experience; ability to cook large quantities and maintain sanitation, professionalism and compassion for elders.

Qualifications

  • Must possess, as a minimum, a high school education or equivalent.
  • One (1) year dietary experience in a hospital, skilled nursing care facility, or other related medical facility preferred (but not necessary).
  • Must have a sanitation certificate.
  • Must be able to cook a variety of foods in large quantities.
  • Must be knowledgeable of dietary procedures.

Responsibilities

  • Cook and assist with food preparation for breakfast, lunch, and dinner following dietary restrictions.
  • Maintain sanitation and hygiene standards.
  • Follow verbal and written instructions.
  • Provide alternatives for residents with limited self-care capacity.
  • Demonstrate initiative and sound judgment in daily decisions.
  • Maintain confidentiality and professional appearance.
  • Communicate effectively orally and in writing to perform job duties.

Skills

Cooking experience in institutions
Food sanitation knowledge
Follow verbal and written instructions
Empathy for elders
Mental & physical capacity
Communication skills
Judgment and initiative
Professionalism and courtesy
Confidentiality
Professional appearance
Transportation access

Education

High school diploma or equivalent
Dietary experience in hospital/SNF
Sanitation certificate
Experience cooking large quantities
Knowledge of dietary procedures

Job description

Looking for an Experienced Cook to come join our TEAM!

A comprehensive benefit package includes:

Excellent Pay

Group Health Insurance

Dental and Vision Insurance

Life insurance plans

POSITION SUMMARY:

A Cook prepares and assists with food preparation for breakfast, lunch, and dinner while following specific dietary restrictions and provides alternatives for our residents.

ESSENTIAL JOB FUNCTIONS:

  • Some experience in institutional cooking.
  • Knowledge of food preparation, sanitation and hygienic methods.
  • Follow verbal and written instructions.
  • Sincere desire to work with elders and others who have a limited capacity for self-care.
  • Mental & physical capacity to perform the essential job functions with or without accommodations.
  • Work with and provides care to individuals of a wide range of personality types and maturity levels.
  • The ability to demonstrate creative initiative and mature judgment in making competent decisions.
  • Consistently maintain courteous, empathic, and professional attitude.
  • Maintain confidentiality of all activities and persons.
  • Maintain a professional appearance at all times.
  • Communicate and comprehend orally and in writing to effectively receive and share information as necessary to perform job duties.
  • Transportation accessible to enable flexibility of work schedule.

EDUCATION/EXPERIENCE:

  • Must possess, as a minimum, a high school education or equivalent
  • One (1) year dietary experience in a hospital, skilled nursing care facility, or other related medical facility preferred (but not necessary)
  • Must have a sanitation certificate
  • Must be able to cook a variety of foods in large quantities
  • Must be knowledgeable of dietary procedures

Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, This company complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

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