Dietary Cook

Legends Care Rehabilitation and Nursing Center

Massillon (OH)

On-site

USD 17,000 - 25,000

Full time

8 days ago
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Job summary

Legends Care Rehabilitation and Nursing Center in Massillon, Ohio is seeking full-time and part-time Dietary Cooks to provide accurate, timely food service for residents in compliance with applicable regulations. The role focuses on following menus, maintaining sanitation, and supporting dietary operations.

Hours available include 1:30pm-7:00pm and 5:30am-12:30pm, with weekend availability required. Prior dietary experience is preferred, and applicants must be at least 18 years old.

Qualifications

  • One year of experience in a dietary position
  • At least 18 years of age

Responsibilities

  • Follow menus and prepare food and beverages
  • Organize duties to complete tray service in a timely manner
  • Assure kitchen equipment and surfaces are clean and sanitized according to dietary procedures
  • Store food in compliance with dietary procedures
  • Assist in preparing, covering, and labeling food
  • Perform other related duties as directed by his/her supervisor
  • Must be available on weekends

Job description

Legends Care Rehabilitation and Nursing Center

Legends Care Center is seeking full-time and part-time Dietary Cooks! The purpose of this position is to complete duties assigned to provide accurate, timely food service to meet residents’ needs in compliance with federal, state, and local requirements and to maintain dietary equipment in a safe, sanitary manner.

Hours needed: 1:30pm-7:00pm or 5:30am-12:30pm!

Responsibilities Include:
  • Follow menus and prepare food and beverages
  • Organize duties to complete tray service in a timely manner
  • Assure kitchen equipment and surfaces are clean and sanitized according to dietary procedures
  • Store food in compliance with dietary procedures
  • Assist in preparing, covering, and labeling food
  • Perform other related duties as directed by his/her supervisor
  • Must be available on weekends
Qualifications:
  • One year of experience in a dietary position
  • At least 18 years of age
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