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Red Cliffs Post Acute is seeking a Dietary Cook for full-time shifts including 2:00pm–7:00pm and morning slots on weekends. You will prepare meals according to menus, assist in dietary tasks, and contribute to a patient-centered care team.
Qualifications include 2 years as a cook, Servesafe is a plus, and a high school diploma or equivalent. Competitive pay and comprehensive benefits are offered.
Red Cliffs Post Acute is Hiring a Full-Time Dietary Cook
At Red Cliffs Post Acute, we take pride in working together to provide patient-centered care to our residents. We are looking to expand our team to allow for the highest level of care for our residents. You would be joining a team of professionals committed to improving the lives of those they serve and those they work with.
Prepare meals for residents in accordance with adopted menus and safe practices. Assist in dietary department functions including preparation of meal trays, dishwashing and other assigned tasks
Rate Range: $16-$17/hour
Join us at Red Cliffs Post Acute and be part of an awesome team dedicated to providing the best care possible!
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.