Dietary Cook

Pikes Peak Post Acute; Concord (VA); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

Competitive pay

Supportive team environment

Meaningful impact on residents' lives

Job summary

Concord Post Acute is seeking a dependable Full Time Dietary Cook to join our dietary services team. If you enjoy preparing nutritious meals and making a positive impact on the lives of our residents, we'd love to hear from you.

Responsibilities include preparing meals, following recipes, and maintaining kitchen sanitation in a healthcare setting. Join a supportive team and contribute to resident well-being.

Qualifications

• Previous cooking experience in a healthcare, long-term care, or food service setting preferred.
• Knowledge of food safety and sanitation practices.
• Ability to work in a fast-paced environment.
• Reliable, punctual, and team-oriented.
• Must be able to follow recipes and dietary restrictions accurately.

Responsibilities

• Prepare and cook meals according to planned menus and dietary requirements.
• Follow standardized recipes and portion guidelines.
• Maintain cleanliness and sanitation in the kitchen in accordance with health and safety regulations.
• Ensure food is prepared, stored, and served safely.
• Assist with meal service and kitchen cleanup.
• Work collaboratively with the dietary team to provide excellent service to residents.

Job description

Join Our Team! Concord Post Acute is seeking a dependable and compassionate Full Time Dietary Cook to join our dietary services team. If you enjoy preparing nutritious meals and making a positive impact on the lives of our residents, we'd love to hear from you.

What We Offer

• Competitive pay: $19–$21.00 per hour
• Supportive team environment
• Opportunity to make a meaningful difference in residents' daily lives
• Full Time - 4x2 Rotation
• AM Shift 5am - 1:30pm
• PM Shift 9:30am - 6pm

Responsibilities

• Prepare and cook meals according to planned menus and dietary requirements.
• Follow standardized recipes and portion guidelines.
• Maintain cleanliness and sanitation in the kitchen in accordance with health and safety regulations.
• Ensure food is prepared, stored, and served safely.
• Assist with meal service and kitchen cleanup.
• Work collaboratively with the dietary team to provide excellent service to residents.

Qualifications

• Previous cooking experience in a healthcare, long-term care, or food service setting preferred.
• Knowledge of food safety and sanitation practices.
• Ability to work in a fast-paced environment.
• Reliable, punctual, and team-oriented.
• Must be able to follow recipes and dietary restrictions accurately.

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.