Dietary - Cook

Stat Home Health; Baton Rouge, Northern (LA, KY); Hybrid; USD 32,000 - 42,000; Full time

Job summary

Center Point Health & Rehab in Baton Rouge, LA is seeking a Full-time Dietary Cook to prepare nutritious meals for patients, staff, and visitors in a hospital/extended care setting. The role emphasizes sanitation, health standards, and organizational skills to support daily operations.

Experience of at least one year in a similar food service environment is required, with the ability to maintain quality and safety in a busy kitchen.

Qualifications

• Minimum of one year of experience in a hospital or extended care facility food service department.
• Strong judgment and organizational skills with the ability to maintain sanitation, health, and safety standards.

Responsibilities

• As a Dietary Cook, you'll play a vital role in preparing nutritious meals for our patients, staff, and visitors.

Skills

Food Service

Job description

ow hiring for a Full-time Dietary Cook in Baton Rouge, LA!

Why Join Us?

At Center Point Health & Rehab, we invest in our people through an Employee Stock Ownership Plan (ESOP) — a unique benefit that makes you a true employee-owner.

As part of our team, you’ll receive company stock at no cost to you, with benefits that include:

• Building long-term wealth for your future
• Enjoying a retirement benefit you don’t pay for
• Sharing directly in the success you help create every day

As a Dietary Cook, you'll play a vital role in preparing nutritious meals for our patients, staff, and visitors.

Requirements:

• Minimum of one year of experience in a hospital or extended care facility food service department
• Strong judgment and organizational skills, with the ability to maintain workplace sanitation, health, and safety standards