Dietary Assistant Part-Time Float

MercyOne

Dubuque (IA)

On-site

USD 27,000 - 39,000

Part time

27 hours ago
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Benefits offered by this job

Full benefits package
Growth opportunities

Job summary

MercyOne Dubuque is seeking a part-time Dietary Assistant to support high-quality food service for patients across all ages. You will assist in assembling and delivering meals, work in the dish room, and perform related cleaning and sanitation tasks in a hospital setting.

The role requires flexibility for varied shifts, including weekends and holidays, with a 0.6 FTE commitment (24 hours/week). A high school diploma is preferred, and MercyOne emphasizes a respectful, professional work

Qualifications

  • Demonstrates ability to participate in positive communication, confidentiality, and professional behavior.
  • Ability to read, speak and follow simple oral and written instructions.
  • Manual dexterity and motor coordination required to operate foodservice equipment.

Responsibilities

  • Assist in assembling and delivering patient trays/meals according to guidelines.
  • Work in the dish room and perform cleaning related duties.
  • Maintain a safe and sanitary environment for food service and equipment.
  • Clean dish machine and/or pots and pans area per procedure.
  • Assist in preparing at stations and serving foods on trayline and in Senior Care.

Skills

Communication skills
Reading and following instructions
Manual dexterity

Education

High school diploma or equivalent

Job description

Employment Type: Part time
Shift: Rotating Shift
Description: At MercyOne, health care is more than just a doctor’s visit or a place to go when you’re in need of medical attention. Our Mission is based on improving the health of our communities – that means not only when you are sick but keeping you well.

MercyOne Dubuque is the leading hospital in the tri-states, offering the only comprehensive cardiology center and Level II regional neonatal intensive care unit in the area as well as the newly constructed MercyOne Dubuque Cancer Center. Other services include a trauma center, a CARF-accredited inpatient rehabilitation unit, orthopedics, retail pharmacies, palliative care and a wide range of outpatient and community services. MercyOne operates two hospital-based skilled nursing units and a 40-bed nursing home.

In recognition of the strength of its nursing service and the overall quality of patient care, MercyOne Dubuque has been designated a Magnet hospital four consecutive times – the nation’s most prestigious award for nursing excellence.

Join the MercyOne Family! We are looking to hire a Dietary Assistant!

As a Dietary Assistant at MercyOne, you will assist in providing high quality and appropriate food service to meet the nutritional requirements of all age groups from infants to the elderly, by performing the following tasks, including, but not limited to assisting in the assembling and delivery of food trays/meals for patients/residents, works in the dish room and performs a variety of cleaning related duties.

  • Demonstrates ability to participate in positive communication, confidentiality, and professional behavior
  • Demonstrates flexibility to complete tasks as assigned.
  • Assists in preparing patient/resident trays/meals by having station set up and/or having menu items prepared according to guidelines and serving accurately.
  • Maintains safe and sanitary environment for foodservice and cleaning of equipment. Uses appropriate chemicals for cleaning and sanitizing.
  • Responsible for cleanup of station, prepares dishes and utensils for washing, and properly stores dishes and utensils after washing. Cleans dish machine and/or pots and pans area per procedure.

Schedule:

  • Part-Time, 0.6 FTE (24 hours per week)
  • Varied shifts based on departmental needs
  • Weekend and holiday rotation required

General Requirements:

  • Maintains a professional, collaborative work environment to foster a positive public image for MercyOne Medical Center.
  • Knows and adheres to all laws and regulations pertaining to patient health, safety, food safety, and medical information (i.e. HIPAA, etc.)
  • Ability to read, speak and follow simple oral and written instructions
  • Ability to perform simple calculations.
  • Manual dexterity and motor coordination required to operate foodservice equipment, dish machine, pot/pan machine and serve foods on trayline and/or in Senior Care.
  • Effective communication skills.
  • Maintain a cordial and courteous attitude in contacts with co-workers, MercyOne staff, patients/residents and guests.

Education:

  • High school graduate or equivalent preferred.

Colleagues of MercyOne Health System enjoy c ompetitive compensation with a full benefits package and opportunity for growth throughout the system!

Our Commitment

Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.

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