DIETARY AIDE - YADKIN NURSING CARE CENTER

Liberty Healthcare Management; Yadkinville (NC); On-site; USD 16,531 - 22,041; Part time

Job summary

Liberty Healthcare Management Yadkinville, North Carolina is seeking a part-time Dietary Aide for evening shifts to support the dietary department. You will assist the cook, follow menus, serve meals, and help maintain sanitary dining areas.

Ideal candidates hold a high school diploma or equivalent, are 18+, can read diet cards, speak English, and lift up to 30 pounds. This role emphasizes teamwork and reliable, sanitary care for residents.

Qualifications

• High school diploma or equivalent required.
• 18 years of age or older required.
• Read diet cards; good English communication.
• Lift up to 30 pounds; capable of safe handling.

Responsibilities

• Assist cook on duty with non-cooking duties and some cooking-related tasks; ensure sanitary, safe dietary conditions.
• Follow planned menu and prepare food and beverages according to tested recipes and procedures.
• Serve meals to residents and assist with tray cart service.
• Wash, rinse, and sanitize dishes and utensils; maintain clean work areas.
• Assist with duties of the Cook and Assistant Cook in meal preparation and snacks.
• Perform other duties as assigned.

Skills

Read diet cards

Speak English

Neat appearance

Lift up to 30 pounds

Education

High school diploma or equivalent

Job description

DIETARY AIDE - YADKIN NURSING CARE CENTER

Liberty Healthcare Management Yadkinville, North Carolina, United States

About this position

Liberty Cares With Compassion

AtLiberty Healthcare and Rehabilitation Services, we promote a challenging, but rewarding opportunity in a caring environment.

We are currently seeking an experienced:

DIETARY AIDE

Part Time, Evenings

Job Description

• Provides assistance to the cook on duty by performing primarily non-cooking related duties and secondarily cooking related duties and assist in assuring sanitary, safe, and pleasant dietary conditions for patients and others served by the Dietary Department.
• Follows planned menu and prepares food and beverages according to tested recipes and established procedures.
• Provides food service to residents and assists in serving beverages and tray cart.
• Washes, rinses, and sanitizes all dishes, silverware, etc.
• Cleans, sanitizes, sweeps, and mops work areas.
• Assist with duties of the Cook and Assistant Cook in preparation of meals, drinks, supplements, and snacks.
• Performs other duties as assigned.

Job Requirements

• High school diploma or equivalent, and 18 years of age or older.
• Ability to use supplies economically and use equipment without jeopardizing the safety of self, others, or equipment.
• Demonstrate neat appearance and good personal hygiene.
• Ability to read diet cards, speak English, and lift up to 30 pounds.

Visit www.libertyhealthcareandrehab.com for more information.
Background checks/drug-free workplace.
EOE.