Dietary Aide — Senior Care Kitchen & Tray Line

Avalon Health Care Group

Roosevelt (UT)

On-site

USD 17,000 - 24,000

Full time

14 days+
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Benefits offered by this job

401K
Medical, Dental & Vision
FSA & Dependent Care FSA
Life Insurance
AD&D, LTD, STD
Critical Illness, Accident, Hospital I
Legal Benefits, Identity Theft
Pet Insurance and Auto/Home Insurance

Job summary

Avalon Health Care Group in Roosevelt, UT seeks a dependable Dietary Aide to join our team. The role supports dishwashing, food preparation, and serving while upholding sanitary standards in kitchen and dining areas.

Candidates must hold a Food Handler's permit/ServeSafe certification, read/write English, and interact positively with residents and staff. A background check is required. On-call schedule with eligibility for benefits under full-time status.

Qualifications

  • Must have Food Handler's permit/ServeSafe certification as per state requirements.
  • Ability to read, write and follow oral and written directions in English.
  • Must relate positively to residents and work cooperatively with others.
  • Must pass criminal background and reference checks.

Responsibilities

  • Assist in washing and sanitizing dishes.
  • Assist in food preparation, serving, and maintaining clean and sanitary conditions in the kitchen and dining areas.
  • Check that plate and hot base lowerator is heated, steam table is properly heated.
  • Ensure accurate serving portions and food items on each tray before loading to the food cart.
  • Ensure appropriate serving utensils are used and temperatures are logged.
  • During tray line, ensure trays are garnished, neatly arranged, silverware and dishes are clean.
  • After tray-line, record excess/shortage and discuss with supervisor.

Skills

English proficiency
Teamwork

Education

ServeSafe certification
Food Handler's permit

Job description

Avalon Health Care Group in Roosevelt, UT seeks a dependable Dietary Aide to join our team. The role supports dishwashing, food preparation, and serving while upholding sanitary standards in kitchen and dining areas.

Candidates must hold a Food Handler's permit/ServeSafe certification, read/write English, and interact positively with residents and staff. A background check is required. On-call schedule with eligibility for benefits under full-time status.

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