Dietary Aide (PT/PRN)

City of Lincoln; Town of Florida (NY); On-site; USD 17,000 - 23,000; Part time

Benefits offered by this job

Shift differential pay

Paid Time Off

Holiday Pay

Matching 401(k) Program

Safety Shoe Stipend

Bi-Annual Employee Appreciation Bonus

Wonderful Working Conditions

Opportunities for Advancement

Job summary

The Glenridge on Palmer Ranch is seeking a part-time Dietary Aide to support the Dietary Department in the Skilled Nursing Center and/or Assisted Living Facility. The role involves assisting with meal service, food preparation, and maintaining dining room setups for residents.

Responsibility includes following safety codes, adhering to sanitation regulations, and participating in in-service trainings while working a flexible schedule that includes mornings and weekends.

Qualifications

• Must have at least a High School diploma or equivalent with at least 3 months of prior dietary experience.
• Knowledge of processes for providing customer service, assessing customer needs, meeting quality standards and evaluation of customer satisfaction.
• Strong knowledge of local, state, and federal food sanitation regulations.
• Excellent communication skills and problem-solving skills.
• Must be empathetic, enthusiastic and have an affinity for working with a diverse senior population.

Responsibilities

• Performs defined work routines, using various dietary utensils, supplies and equipment as assigned by the Dietary Manager.
• Aids the cook in the preparation and service of meals.
• Meets scheduled meal and snack times.
• Follows cleaning schedules and perform cleaning duties as scheduled.
• Assist in arranging tray cards, loading food carts, and serving meals.
• Setting up the dining room and serving members.
• Washes and stores dishes.
• Follows established reporting procedures for supply, equipment, or safety issues.
• Attends in-service educational programs.

Skills

Customer service

Communication

Reading & writing

Empathy

Problem-solving

Education

High School diploma or equivalent

Job description

• Location 7333 SCOTLAND WAY,Sarasota, FL, 34238-8530,United States
• Employee Type Non-Exempt - PT

Shifts:

PT & PRN

Days and Evenings (includes weekends)

6 am -2:30 pm, 11 am - 7:30 pm or 4 pm - 7:30 pm

• $2.00 Shift differential pay in addition to base rate of pay.
• Paid Time Off
• Holiday Pay
• Matching 401(k) Program
• Safety Shoe Stipend
• Bi -Annual Employee Appreciation Bonus
• Wonderful Working Conditions
• Opportunities for Advancement

Position Summary :

The Dietary Aide performs designated work and cleaning routines in the Skilled Nursing Center and/or Assisted Living Facility for the Dietary Department.

Responsibilities:

• Performs defined work routines, using various dietary utensils, supplies and equipment as assigned by the Dietary Manager.
• Aids the cook in the preparation and service of meals.
• Meets scheduled meal and snack times.
• Follows cleaning schedules and perform cleaning duties as scheduled.
• Assist in arranging tray cards, loading food carts, and serving meals.
• Setting up the dining room and serving members.
• Washes and stores dishes.
• Follows established reporting procedures for the following: supply or equipment needs, any damaged or loose fixtures, flooring, or tiling requiring replacement or repair, any unsafe or malfunctioning equipment, any conditions conducive to breeding insects, rodents or other vermin.
• Assists in receiving and storing food and supplies.
• Attends in-service educational programs.
• Follows defined safety codes while performing all duties.
• Understands facility’s fire and disaster plans; follow established procedures during drills and actual emergencies.
• Performs other department duties or special assignments as directed by the Dietary Manager
• Follows and complies with health and safety departmental safe job procedures.
• Attends and participates in all in-service programs.
• Uses good judgment in determining the needs of Members and working with the different departments and in maintaining delivery of those needs in accordance with recognized standards; and is expected to understand and follow all regulatory and facility policies.
• Maintains knowledge of federal, state and local regulations, policies and procedures regarding food service practices.

Qualifications :

• Must have at least a High School diploma or equivalent with at least 3 months of prior dietary experience. Must be able to read, write and interpret simple instructions.
• Knowledge of processes for providing customer service, assessing customer needs, meeting quality standards and evaluation of customer satisfaction.
• Strong knowledge of local, state, and federal food sanitation regulations.
• Excellent communication skills and problem-solving skills
• Must be empathetic, enthusiastic and have an affinity for working with a diverse senior population.

The Glenridge on Palmer Ranch is an exciting place to work, learn, be happy and flourish! We have been awarded“Best Retirement Community” for 17 years in a row! Do not miss this opportunity to work with an exciting team and make a positive difference in the lives of our members and the Sarasota community.

The Glenridge is an Equal Opportunity Employer and a Drug Free Workplace.

All applicants must pass a pre-employment physical, drug screen and Level II background screening.

Care Provider Background ScreeningClearinghouse Education and Awareness website. This site was implemented under the directive of House Bill 531 (2025). https://info.flclearinghouse.com