Dietary Aide, Part Time, Food & Nutrition Services

Providence Care Corporation; Union (NJ); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player in long-term care is seeking a dedicated Dietary Aide to join their team. This role focuses on providing safe and appealing meal services to residents and guests, ensuring compliance with health regulations, and maintaining a clean and organized work environment. The ideal candidate will have a passion for quality care and the ability to follow instructions effectively. With a commitment to employee development and a supportive workplace culture, this opportunity offers a chance to make a meaningful impact in the lives of those served.

Benefits

Competitive Salaries

Group Retirement Pension Plan

Employee and Family Assistance Program

Opportunities for Education and Mentorship

Orientation for New Hires

Qualifications

• Completion of food service training or equivalent qualifications.
• Previous experience in long-term care is an asset.

Responsibilities

• Assist with meal service and check food temperatures.
• Perform daily cleaning duties and maintain cleanliness.

Skills

Food Service Knowledge

Ability to Follow Instructions

Cleaning and Dishwashing Skills

Education

Food Service Worker Training

Food Handler’s Course

Job description

Job Code: 17223

Status: Part Time

Location: Providence Manor

Union: LiUNA

Wage: $21.76 - $22.93

Posting Period: May 9, 2025 - May 15, 2025

Position Summary:

The Dietary Aide, in alignment with the Mission, Vision, and Values of Providence Care, provides safe and appealing meal service to Residents and guests at catering functions. Responsibilities include performing cleaning and dishwashing duties, ensuring proper storage, dating, and rotation of all food products according to departmental standards, and complying with the Ministry of Health LTC regulations, The Occupational Health and Safety Act, and the Public Health Act.

Education & Experience:

• Successful completion or enrollment in a Food Service Worker training program offered by an established college as listed in the Ontario Colleges of Applied Arts and Technology Act, 2002, or a registered private career college in Ontario, OR meeting qualifications as per the Long Term Care Act regulations (preferred).
• Previous LTC experience (asset).
• Ability to understand and follow written and oral instructions in English.
• Successful completion of the Food Handler’s Course every 5 years.

Position Duties & Responsibilities:

• Assist with meal service for residents, staff, and guests as assigned.
• Check temperature and condition of all food items.
• Partition food items into appropriate portion sizes.
• Transport food carts/catering wagons to designated areas.
• Set up and clear dining room tables as assigned.
• Perform daily cleaning duties as assigned.
• Prepare between-meal nourishments and unit kitchen floor supplies as needed.
• Ensure proper delivery, storage, dating, and rotation of all items.
• Maintain clean workstations, equipment, and storage areas.

Why Work at Providence Manor:

• A long-term care home with specialized care for dementia and veterans.
• Committed to a person- and family-centered approach.
• Competitive salaries with percentage in lieu of benefits and vacation.
• Group Retirement Pension Plan.
• Orientation for new hires focused on the organization and resident care.

• Focus on a healthy workplace and a culture of quality.
• Employee and Family Assistance Program.
• Opportunities for education, mentorship, and bursaries.
• Affiliated with Queen’s University, St. Lawrence College, and other academic institutions.

• Located in downtown Kingston.