Dietary Aide (Part time) - Arbour Heights

Extendicare; Houston (TX); On-site; USD 16,531 - 22,041; Part time

Benefits offered by this job

Part-time role

Benefits package

Job summary

Extendicare in Houston, TX is seeking a part-time Dietary Aide to support meal service in the Residence/Home. You will assist with setup, serving, and cleanup, maintain dining areas, and participate in special events. A strong focus on residents’ needs and safety is required.

Requirements: Food Handler's Certificate, enrollment in a Food Service Worker Training Program, and a current Vulnerable Sector Check. Customer service skills and physical stamina are essential.

Qualifications

• Must have a Food Handler's Certificate.
• Must be enrolled in or complete a Food Service Worker Training Program.
• Must provide or obtain a Vulnerable Sector Check/Criminal Background Check.

Responsibilities

• Serve meals to residents and guests professionally.
• Assist in setup and preparation for service of items.
• Set and clear dining tables and deliver tray service.
• Assist with cleaning of dishware and dining areas.
• Assist with kitchen and dining area cleanliness.
• Assist with catering and events.
• Orient and train new dietary staff.
• Follow health and safety procedures.

Skills

Customer service

Physical ability

Second language (asset)

Health & safety awareness

Education

Food Handler's Certificate

Food Service Worker Training Program (enrollment)

Job description

Job Description

Reporting to the Director of Culinary Services/the Dietary Manager, the Dietary Aide provides support to the set-up, preparation, serving and clean-up associated with all meal services in the Residence/Home.

Position Type

Part time

Key Responsibilities

• Serve meals to residents and guests in a professional and courteous manner.
• Assist in the set-up and preparation for service of various items such as beverages, salads, desserts, etc.
• Set and clear dining tables and deliver tray service as required.
• Assist with cleaning of dishware, cutlery at the conclusion of each seating as required.
• Assist with maintaining the cleanliness of kitchen and dining area as required.
• Assist with catering, and actively participate in special occasions and theme events.
• Assist in the orientation and training of new dietary employees.
• Follow and comply with health and safety legislation and departmental safe job procedures.
• Comply with all provincial regulations and established department policies and procedures.
• Be aware of the Resident Rights & Responsibilities and endeavor to respect and promote them.
• Attend in-service training as required to better serve the needs of the residents.
• Attend staff meetings as required to be aware of changes in the residence that have taken place.
• Participate in the Quality Improvement Program.
• Work in a position of trust with vulnerable adults (residents).
• Uphold and promote the organization's values and philosophy relating particularly to ethics, morality, and integrity as set out in Revera's Code of Conduct.
• Complete other duties as assigned.

Qualifications

• Must possess a Food Handler's Certificate.
• Must possess or be enrolled in a Food Service Worker Training Program.
• Must provide a complete and current (within six months) Vulnerable Sector Check (including a Criminal Background Check) or be willing to obtain one.
• Preference will be given to individuals with previous experience in the food service industry and working with seniors.
• Demonstrate excellent customer service skills.
• Be physically able to lift and transfer heavy, hot items and stand/walk for the majority of the shift.
• Proficiency in a second language is considered an asset.

Compensation and Benefits

Compensation will be discussed during the recruiting process. Benefits are provided in line with the company’s standard package for part‑time roles.