Dietary Aide (Part-Time)

Mission Health Communities; Wellington (KS); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Flexible part-time schedule

Opportunities for growth

Collaborative team environment

Job summary

Wellington Health and Rehab in Wellington, Kansas, United States, is seeking a part-time Dietary Aide to support our culinary team and deliver nutritious meals to patients and residents.

This role offers a flexible schedule, a collaborative work environment, and opportunities to grow within our dining services team. Comfort with lifting up to 25 pounds and standing for extended periods is required.

Join us to contribute to a patient-centered program in a supportive setting.

Qualifications

• Completion of a dietary aide course or equivalent experience.
• Ability to lift up to 25 pounds and stand for long periods.
• Excellent communication and teamwork skills.
• Ability to work in a fast-paced environment with minimal supervision.

Responsibilities

• Assist in food preparation and presentation for patients and residents
• Ensure that food is served at the correct temperature and in a timely manner
• Maintain a clean and organized dietary department, adhering to infection control protocols
• Assist with menu planning, inventory management, and food storage
• Collaborate with the dietary team to develop and implement menus that meet patient and resident needs

Skills

Communication

Teamwork

Physical stamina

Education

Dietary aide course

Job description

Dietary Aide (Part-Time)

Join our dynamic team at Wellington Health and Rehab in Wellington, Kansas, United States, where we are dedicated to delivering exceptional care and service to our patients and residents.

As a Dietary Aide (Part-Time), you will play a vital role in our dietary department, supporting our culinary team in providing nutritious meals to our patients and residents. This part-time opportunity offers a flexible schedule, allowing you to balance your work and personal life.

Responsibilities:

• Assist in food preparation and presentation for patients and residents
• Ensure that food is served at the correct temperature and in a timely manner
• Maintain a clean and organized dietary department, adhering to infection control protocols
• Assist with menu planning, inventory management, and food storage
• Collaborate with the dietary team to develop and implement menus that meet patient and resident needs

About the Role:

As a member of our team, you will have the opportunity to work in a supportive and dynamic environment that values mutual respect, team spirit, and hard work. We recognize and reward our employees' efforts and provide opportunities for growth and advancement.

What We Offer:

• Competitive [insert salary or compensation package]
• [Insert benefits, if provided]
• Opportunities for professional growth and development
• Collaborative and supportive work environment
• Flexible part-time schedule

Requirements:

• Completion of a dietary aide course or equivalent experience
• Ability to lift up to 25 pounds and stand for long periods
• Excellent communication and team collaboration skills
• Ability to work in a fast-paced environment with minimal supervision